Sous Chef Role
3 weeks ago
Chef Results Limited is seeking a highly skilled Sous Chef to join its talented kitchen team at a prestigious Country House hotel. The ideal candidate will possess extensive experience in quality kitchens, a proven track record of managing teams, and a passion for delivering exceptional culinary experiences.
This is a fantastic opportunity to showcase your skills, work collaboratively with senior chefs, and contribute to the creation of innovative menus that cater to diverse tastes and dietary requirements.
Key Responsibilities:
- Manage your section effectively, ensuring seamless kitchen operations
- Collaborate with senior chefs to develop menus that meet the highest standards
- Prepare high-quality dishes for the hotel's brasserie-style restaurant
Requirements:
- Proven experience as a Commis Chef or equivalent role
- Ability to take charge of your section and manage it effectively
- Familiarity with quality, fresh food kitchens
Salary: £28,000 - £32,000 per annum (dependent on experience)
Benefits:
- Uniform provided
- Meals on duty
- Mainly straight shifts
- Share of tips
- Opportunities to progress within the company
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