Sous Chef to Head Chef Role

3 days ago


London, Greater London, United Kingdom Chef Results Limited Full time

Do you have a passion for delivering exceptional dining experiences and a talent for leading teams? We are seeking a Head Chef to helm our kitchen at Chef Results Limited, a boutique hotel with a busy brasserie. In this key role, you will develop menus that captivate customers, drive kitchen productivity and ensure seamless service delivery.

We estimate the remuneration for this position to be around £40,000 - £55,000 per annum, depending on experience. This is a stable opportunity offering opportunities for advancement and skill development.

Job Highlights:

  • Create menus that blend innovation with consistency
  • Supervise and support the kitchen team to achieve outstanding results
  • Maintain strict food safety and hygiene standards
  • Drive sales growth through menu engineering and promotion

Key Qualifications:

  • Experience as a Sous Chef or comparable role
  • Exceptional culinary skills and knowledge of fresh produce
  • Strong leadership and communication abilities
  • Able to adapt to changing circumstances

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