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Food and Beverage Operations Manager

2 months ago

Edinburgh City Centre, United Kingdom The Bruntsfield Hotel Full time

We are seeking an experienced Food and Beverage Manager to join our team at The Bruntsfield Hotel.

About the Role

The successful candidate will have a proven track record of leading high-performing teams and driving business growth in a fast-paced hospitality environment.

Key Responsibilities

  • Develop and implement effective strategies to increase revenue and improve customer satisfaction
  • Lead and motivate a team of food and beverage staff to deliver exceptional service and quality
  • Manage inventory, supplies, and budgets to ensure efficient operations
  • Collaborate with other departments to ensure seamless service delivery

What We Offer

  • A competitive salary of £31,000 per annum
  • A permanent, full-time contract with opportunities for career growth and development

Requirements

  • Proven experience in a similar role, preferably in a hotel or restaurant environment
  • Strong leadership and communication skills
  • Ability to work in a fast-paced environment and prioritize tasks effectively

How to Apply

Please submit your application, including your resume and a cover letter, to us.