Executive Chef

3 days ago

Brockenhurst, Hampshire, United Kingdom THE PIG Full time

THE PIG Hotel, Brockenhurst

Full-time Contract

OTE £14.62 per hour, including Tronc

A Chef de Partie role at THE PIG is a unique opportunity to work in a dynamic kitchen environment. We prioritize using local suppliers and our own homegrown produce to create menus that change frequently. Our chefs are passionate about delivering exceptional dining experiences, and creativity is highly valued.

As a Chef de Partie, you will oversee one of the 4 kitchen sections and have the opportunity to gain knowledge of the entire service. You will also play an active role in leading, teaching, and inspiring apprentices through our award-winning program.

Our kitchen team is known for their enthusiasm and passion for cooking. They are always discussing seasonal ingredients and coming up with new ideas. We look for individuals who are energetic, enthusiastic, and passionate about cooking.

We offer a range of benefits to our team members, including:

  • Staff stays – free B&B
  • 35% discount on food, beverages & treatments
  • Meals on duty
  • Annual holiday increase (up to 33 days)
  • Take home goods – cost price
  • Free access for you and your family to an on-demand GP, Physiotherapy, and counselling services
  • A range of learning & development courses
  • Anniversary vouchers – dinner with wine for 2

Home Grown Hotels is committed to promoting equality, diversity, and inclusion. We are an equal opportunity employer and do not discriminate based on protected characteristics.

Robin Hutson: 'At THE PIG, we believe that our people are the key to delivering exceptional hospitality. We look for individuals who share our passion for creating memorable experiences.'

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