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Executive Sous Chef

2 months ago

Brockenhurst, Hampshire, United Kingdom Compass Group UK Full time
Job Summary

We are seeking a highly motivated and experienced Sous Chef to join our team at Compass Group UK. As a key member of our culinary team, you will be responsible for delivering exceptional food quality and service to our clients.

Key Responsibilities
  • Lead a team of chefs in the preparation and presentation of high-quality food
  • Develop and implement menu concepts that meet client expectations
  • Ensure adherence to health and safety standards and food hygiene regulations
  • Manage inventory and ordering of stock to minimize waste and optimize costs
  • Collaborate with the head chef to develop and implement kitchen operations and procedures
  • Provide exceptional customer service and ensure a positive dining experience for clients
Requirements
  • Proven experience as a Sous Chef in a high-volume kitchen environment
  • Strong leadership and communication skills
  • Ability to work effectively in a fast-paced environment
  • Knowledge of food safety and hygiene regulations
  • Ability to develop and implement menu concepts that meet client expectations
About Us

Compass Group UK is a leading provider of food and support services to businesses and organizations across the UK. We are committed to delivering exceptional service and quality to our clients, and we are seeking a talented and motivated individual to join our team.