Latin American Restaurant Sous Chef Opportunity

6 days ago


North Acton, United Kingdom Host Staffing Full time
Sous Chef Job Description

We are seeking an experienced Sous Chef to join our dynamic kitchen team at a new Latin American restaurant in Central London. This is a fantastic opportunity for a talented and ambitious chef who is passionate about creating authentic flavors and eager to elevate their career in a fast-paced environment.

About the Role:

  • Assist in overseeing daily kitchen operations, ensuring seamless execution and high standards of quality and consistency.
  • Support the launch of our new restaurant, contributing to the development of menus that showcase creative and innovative Latin American cuisine.
  • Mentor and lead a talented kitchen team, providing guidance and support to ensure the success of our culinary offerings.
  • Collaborate with the Head Chef to maintain the highest standards of food safety, quality, and presentation.

Requirements:

  • Proven experience as a Sous Chef or Senior Chef de Partie, with a solid background in fresh food cooking and a passion for Latin American cuisine.
  • Leadership and organizational skills, with the ability to motivate and inspire a team.
  • Able to work in a fast-paced, high-energy environment and thrive in a relaxed yet professional atmosphere.

What We Offer:

  • Competitive salary: Up to £42,000 + Tronc.
  • Opportunities for training and development, working alongside industry leaders.
  • Career progression and advancement within a forward-thinking team.
  • An exciting and supportive environment, backed by respected industry leaders.


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