Latin American Restaurant Sous Chef Opportunity
6 days ago
We are seeking an experienced Sous Chef to join our dynamic kitchen team at a new Latin American restaurant in Central London. This is a fantastic opportunity for a talented and ambitious chef who is passionate about creating authentic flavors and eager to elevate their career in a fast-paced environment.
About the Role:
- Assist in overseeing daily kitchen operations, ensuring seamless execution and high standards of quality and consistency.
- Support the launch of our new restaurant, contributing to the development of menus that showcase creative and innovative Latin American cuisine.
- Mentor and lead a talented kitchen team, providing guidance and support to ensure the success of our culinary offerings.
- Collaborate with the Head Chef to maintain the highest standards of food safety, quality, and presentation.
Requirements:
- Proven experience as a Sous Chef or Senior Chef de Partie, with a solid background in fresh food cooking and a passion for Latin American cuisine.
- Leadership and organizational skills, with the ability to motivate and inspire a team.
- Able to work in a fast-paced, high-energy environment and thrive in a relaxed yet professional atmosphere.
What We Offer:
- Competitive salary: Up to £42,000 + Tronc.
- Opportunities for training and development, working alongside industry leaders.
- Career progression and advancement within a forward-thinking team.
- An exciting and supportive environment, backed by respected industry leaders.
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