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Executive Sous Chef

2 months ago


Potters Bar, Hertfordshire, United Kingdom Young's Full time
About the Role

We are seeking a highly skilled and experienced Sous Chef to join our team at Young's. As a key member of our kitchen team, you will be responsible for assisting the Head Chef in the preparation and presentation of high-quality dishes, while also contributing to the development of new menu ideas and specials.

As a Sous Chef, you will have the opportunity to work closely with our Head Chef to design and deliver new dishes, while also taking ownership of specific areas of the kitchen, such as menu planning, inventory management, and staff training.

Key Responsibilities
  • Assist the Head Chef in the preparation and presentation of high-quality dishes
  • Contribute to the development of new menu ideas and specials
  • Take ownership of specific areas of the kitchen, such as menu planning, inventory management, and staff training
  • Work closely with the Head Chef to design and deliver new dishes
  • Manage kitchen staff, including training and development
  • Ensure high standards of food quality, presentation, and safety
  • Contribute to the development of the kitchen team, including mentoring and coaching
What We Offer
  • Competitive salary and benefits package
  • Ongoing training and development opportunities
  • Autonomy to create and implement new menu ideas and specials
  • Access to our Apprenticeship Scheme and culinary masterclasses
  • Free meals and 20% discount in all Young's pubs and hotels
  • Share save Scheme and Company Pension Scheme
  • 28 Days Holiday per year and live-in accommodation available
Requirements
  • Experience as a Sous Chef or Senior Chef de Partie
  • Proven track record of delivering high-quality dishes and menus
  • Excellent leadership and communication skills
  • Ability to work under pressure and manage multiple tasks
  • Passion for food and commitment to delivering exceptional customer service

We are looking for a talented and motivated Sous Chef who is passionate about delivering exceptional food and service. If you have a passion for cooking and a desire to work in a fast-paced and dynamic kitchen environment, we would love to hear from you.