Executive Culinary Director
2 weeks ago
Job Overview: We are seeking an experienced Head Chef to join our team at a renowned multi-award-winning restaurant in South Wales. As a key member of the kitchen team, you will be responsible for leading and guiding a passionate team to deliver exceptional culinary experiences.
About Us: Our client is a leading restaurant in Wales with multiple prestigious awards. They offer a dynamic and supportive work environment, where staff can grow and develop their skills.
Key Responsibilities:
- Lead and manage a high-performing kitchen team to deliver excellent food quality and presentation.
- Develop and implement new menus, taking into account seasonal ingredients and customer preferences.
- Maintain high standards of food safety and hygiene, adhering to industry regulations.
- Collaborate with the restaurant manager to achieve business objectives and improve profitability.
- Recruit, train, and develop junior chefs to ensure a smooth succession plan.
Benefits:
- A competitive salary up to £55,000 package, including Tronc.
- A 4-day working week with extra days worked paid.
- Additional base holiday allowance at 2 years, 5 years, and 10 years of service.
- A company pension scheme and enhanced pension plan.
- An annual employee profit share program and discretionary bonuses.
- A generous staff discount on food and beverage and friends and family discounts.
- An Employee Assistance Programme provided by Hospitality Action.
- Annual staff rewards scheme and opportunities for career progression.
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Executive Culinary Director
3 weeks ago
Swansea, City and County of Swansea, United Kingdom Platinum Recruitment Consultancy Full timeOverviewThe Platinum Recruitment Consultancy is partnering with a renowned multi-award-winning restaurant in South Wales to find an experienced Head Chef to lead their culinary team.
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