Executive Chef Associate
4 days ago
C&E Recruitment is currently seeking a highly skilled Sous Chef for a prestigious Michelin-starred restaurant situated in the stunning Gower Peninsula. This exceptional opportunity offers the chance to work in a dynamic kitchen environment, creating memorable food experiences for guests.
The Package
As a valued member of our culinary team, you can expect a competitive salary of up to £50,000 including gratuities and pension, as well as various benefits such as a 4-day working week, extra days worked paid, company pension, and more.
Job Description
We are looking for an experienced Sous Chef with genuine passion for delivering high-quality dishes. Your responsibilities will include:
- Leading a team of chefs to create innovative menus and execute flawless service.
- Maintaining the highest standards of kitchen hygiene and safety.
- Managing inventory, ordering supplies, and controlling kitchen expenses.
Benefits and Perks
Our restaurant offers a range of exciting benefits, including a generous employee referral scheme, discounts and stays across the group and affiliated partners, and milestone rewards programme. You'll also have access to tailored training and development plans, financial support for professional qualifications, and more.
Join Our Team
If you're a talented Sous Chef looking to take your career to the next level, we invite you to apply for this exciting opportunity. With a competitive salary and excellent benefits package, you'll be able to focus on what matters most - delivering exceptional culinary experiences for our guests.
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