Executive Sous Chef

3 weeks ago


Hastings, East Sussex, United Kingdom Griffin Inn Full time

About Us:

The Griffin Inn, a renowned establishment in Sussex, is seeking a skilled Sous Chef to join our culinary team. Our award-winning menu offers a sophisticated dining experience, with a focus on fresh, locally sourced ingredients.

What We Offer:

  • Access to our Sous Chef - Head Chef development Programme, where the majority of our head chefs are internal appointments.
  • Autonomy to create your own menus and specials, working alongside your Head Chef.
  • Opportunities for professional growth and development through our Apprenticeship Scheme and regular culinary masterclasses.
  • A comprehensive benefits package, including free meals, 20% discount in all Young's pubs and hotels, and a Share Save Scheme.
  • A supportive work environment that encourages teamwork and creativity.

Requirements:

  • Experience in a senior kitchen role, with a proven track record of delivering high-quality food and excellent service.
  • Strong leadership and communication skills, with the ability to motivate and develop a team.
  • A passion for creating innovative dishes and menus, with a focus on seasonal ingredients and local suppliers.
  • Excellent planning and organizational skills, with the ability to manage kitchen staff rota, training, and health and safety effectively.
  • A proactive approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams.

We are looking for a talented and motivated Sous Chef who is passionate about delivering exceptional food and service. If you have a passion for cooking and a desire to join a dynamic and supportive team, we would love to hear from you.


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