Executive Chef Assistant
2 weeks ago
About the Role
We are currently seeking an experienced Junior Sous Chef to join our team. As a Junior Sous Chef, you will assist the Senior Sous Chef in leading the kitchen brigade and maintaining high standards of food quality and kitchen hygiene.
Key Responsibilities
- Assist the Senior Sous Chef in managing kitchen operations
- Maintain high standards of food quality and presentation
- Ensure compliance with health and safety regulations
- Develop and implement new recipes and menus
What We Offer
- Competitive salary and benefits package
- Opportunities for career progression and advancement
- Free membership to our premium Health Clubs
- Discounted products and services
About Us
Bannatyne is a leading health and wellbeing company that is dedicated to providing exceptional service and quality to our customers. We are committed to investing in our people and providing opportunities for career growth and development.
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