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Regional Kitchen Manager Leader

1 month ago

High Wycombe, Buckinghamshire, United Kingdom Holroyd Howe Full time
Career Opportunity
We are looking for a skilled and experienced Regional Chef Manager to join our team at Holroyd Howe. As a key member of our kitchen team, you will be responsible for leading a team of chefs and contributing to the success of our business.

About the Role

The Regional Chef Manager will be responsible for managing a team of chefs, ensuring high-quality food is produced, and maintaining a safe and efficient kitchen environment.

Key Responsibilities:

  • Lead a team of chefs to produce high-quality food
  • Maintain a safe and efficient kitchen environment
  • Work closely with other departments to ensure smooth operation of the business
  • Develop and implement new menu ideas and recipes

Benefits:

  • Estimated Salary: £38,000 per annum + company car
  • 28 days holiday, including bank holidays
  • Three volunteering days
  • Three days grandparent leave
  • 24 weeks enhanced maternity leave
  • Bespoke training and development opportunities
  • Pension and life insurance
  • Discounts via our HAPI app (high-street shops)


This is a fantastic opportunity for a talented and experienced chef to join our team and take on a leadership role. If you have the skills and experience we are looking for, please apply now.