Executive Hotel and Food Service Manager

Job DescriptionWe are seeking an experienced Sous Chef to join our dynamic kitchen team at Hotel du Vin in Cambridge. As a key member of the culinary team, you will be responsible for supporting the Head Chef in delivering exceptional food quality and service standards.The successful candidate will have previous experience working as a Sous Chef in a...

Parker's Tavern, a high-end restaurant located in the heart of Cambridge, seeks an exceptional Executive Chef to lead our kitchen team. About UsWe are a luxury hotel with 192 design-led bedrooms and a stunning Ballroom. Our commitment to quality and service excellence is reflected in every aspect of our operation.We are looking for a highly experienced and...

As a Food and Beverage Operations Manager, you will play a critical role in ensuring the success of our hotel's food and beverage operations. Your responsibilities will include managing staff, controlling costs, and maintaining high standards of quality and service.You will work closely with the Head Chef to develop menus, manage inventory, and maintain...

B&I's Culinary Support Team is looking for a skilled Food Service Operations Manager to join their team in the Cambridge area. As a key member of the team, you will oversee the planning, coordination, and execution of food service activities across multiple sites within a 50-mile radius.Your primary responsibilities will include staff supervision, inventory...

We are seeking a Fitness and Nutrition Coordinator to join our team at the Hilton Cambridge. As a key member of our hotel's management team, you will be responsible for leading and managing our food and beverage operations.About the RoleThis is a fantastic opportunity to join a dynamic and growing hotel in Cambridge, one of the UK's most vibrant cities. You...

Job SummaryWe are seeking a highly skilled and customer-focused Hotel Receptionist to join our team at AccorHotel. As a key member of our front desk team, you will be responsible for providing exceptional service to every guest throughout their stay. This includes welcoming guests, personalising interactions, and ensuring a unique experience.This role...

Are you an experienced cook looking for a new challenge? Do you have what it takes to lead a kitchen team and serve high-quality meals to children? At Impact Food Group, we're dedicated to serving the best food possible, and we need someone like you to join our team.As our Cook Manager, you'll oversee all aspects of kitchen operations, including menu...

We are looking for a highly motivated and experienced Service Excellence Leader to join our team at Hotel Du Vin. As a key member of our management team, you will be responsible for driving service excellence across all areas of the hotel, including food and beverage, front desk, and housekeeping.You will work closely with department managers to identify...

We are seeking an experienced Sous Chef to join our culinary team at Malmaison and Hotel du Vin. This is an excellent opportunity for a motivated individual to develop their skills and progress in their career.">About the RoleAs a Sous Chef, you will be responsible for supporting the Head Chef in delivering exceptional food quality and service standards. You...

Deputy General Manager Opportunity in CambridgeWe are seeking an experienced Deputy General Manager to oversee the day-to-day operations of a prestigious 4* deluxe hotel in Cambridge. This role demands strategic leadership, people management skills, and a passion for delivering exceptional service standards.Salary: £40,000 - £45,000 basic, plus...

Are you passionate about leading a team to deliver an outstanding customer experience? As a Designate Hotel Manager at Travelodge, you will be responsible for leading, coaching and motivating the hotel teams.About the RoleWorking with team members to create personal development plans for their career growthRecruiting motivated team members and making sure...

Job OverviewBlom and Blom is seeking a dedicated Nursery Food Services Manager to oversee the culinary operations of their independent childrens day nursery in Hauxton.The ideal candidate will have previous experience in managing kitchen teams and ensuring high-quality food services for young children with diverse dietary needs.

Luxury boutique property Langdon Hall Country House Hotel and Spa is looking for a highly skilled Executive Chef and General Manager to join its team. This key role requires a minimum of 7 years in food and beverage management, with 4+ years in a similar position.The ideal candidate will possess thorough knowledge of five-diamond dining service procedures...

At Impact Food Group, we strive to provide the best possible experience for our students, and we need dedicated professionals like you to help us achieve this goal.We're seeking a highly skilled Chef Manager to join our team and take charge of our culinary operations. In this role, you will oversee the daily activities of our kitchen staff, ensuring that...

Prestigious Hotel Management PositionWe are seeking an exceptional candidate to fill a prestigious hotel management position at our 4-star deluxe hotel in Cambridge. As a Deputy General Manager, you will play a pivotal role in shaping the future of our hotel, leading from the front to ensure excellence in every service provided.Salary: £40,000 - £45,000...

Langdon Hall Country House Hotel and Spa seeks a seasoned Food and Beverage Director to lead its culinary team. This esteemed role demands a minimum 7 years in food and beverage management, with 4+ years in a similar position.This executive chef and general manager must have thorough knowledge of five-diamond dining service procedures and functions, as well...

We are looking for a talented and experienced Senior Food and Beverage Manager to join our team at the Hilton Cambridge. As a key member of our hotel's management team, you will be responsible for leading and managing our food and beverage operations.About the JobThis is a fantastic opportunity to join a dynamic and growing hotel in Cambridge, one of the...

Are you looking for a challenging and rewarding role in hospitality? Look no further than Accor Hotel's Guest Services Manager position!Estimated Salary: £28,000 - £35,000 per yearAs a key member of our Guest Services team, you'll be responsible for delivering exceptional guest experiences and ensuring the smooth operation of our front office. You'll work...

We are seeking a skilled and enthusiastic Sous Chef to join our culinary team at Malmaison and Hotel du Vin. As a key member of the kitchen team, you will play a vital role in delivering exceptional food quality, presentation, and service standards.">About the RoleYou will work closely with the Head Chef to develop menus, manage kitchen operations, and...

Join our team as a Cook at Impact Food Group, where you will play a key role in providing exceptional catering services to students. The ideal candidate will have previous experience in a fast-paced kitchen environment and be able to work independently with minimal supervision.About the JobIn this role, you will assist the Chef Manager in preparing meals and...