Culinary Team Lead
17 hours ago
Culinary Team Lead
">Location:Daventry, England
About Us:Staverton Park Hotel & Golf Club is a leading hospitality venue in the heart of England, renowned for its exceptional dining experience and warm welcome to our guests.
Job Overview:We are seeking an experienced Culinary Team Lead to join our dynamic kitchen team.
Key Responsibilities:- Team Leadership: Supervise and mentor junior chefs, promoting a positive work environment and encouraging teamwork.
- Culinary Standards: Maintain high culinary standards, adhering to company policies and SOPs.
- Training and Development: Train kitchen porters in essential skills, ensuring they can perform their functions effectively.
- Equipment Maintenance: Oversee the maintenance of kitchen equipment, minimizing breakage and downtime.
- Competitive Salary: £38,000 - £48,000 per annum (dependent on experience)
- Benefits Package: Including company pension, discounted meals, employee discounts, health and wellbeing programme, life insurance, and on-site parking
- Experience: Minimum 1 year's experience as a senior chef or kitchen assistant in a similar establishment
- Qualifications: Food safety certification, Culinary degree or equivalent qualification
- Skills: Excellent leadership and communication skills, ability to multitask and prioritize tasks effectively
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