Executive Chef

Job Title: Executive ChefWe are seeking a highly skilled Executive Chef to join Holroyd Howe, one of the UK's leading contract caterers.This is a term-time position, working 198 days per year, with predominantly Monday to Friday shifts and occasional Saturdays.About Us:Holroyd Howe provides fresh, innovative food services to independent schools and colleges...

About the RoleWe are seeking a highly skilled and experienced Executive Chef Lead to join our team at The Bear, Cobham.Salary InformationThe salary for this role is £38,000 - £45,000 per annum, depending on experience.Job DescriptionAs an Executive Chef Lead, you will be responsible for leading and developing a team of chefs, creating menus and specials,...

Executive Chef De Partie Salary: £29,000 per annum. This exciting opportunity is based in Cobham and is perfect for an experienced chef who is passionate about delivering exceptional cuisine. About the Role: As an Executive Chef De Partie at this prestigious independent school, you will be responsible for assisting in the preparation and cooking of meals...

Company Overview: Blue Arrow - Southampton Perm Hub is a leading staffing agency providing high-quality personnel to various industries.Salary: £23,000 - £28,000 per annum, depending on experience. Job Description: We are seeking a skilled Executive Chef Assistant to join our team. The successful candidate will be responsible for cooking main meals and...

About Holroyd HoweAs a leading contract caterer in the UK, we provide innovative food services to independent schools and colleges. We're a team of experienced professionals who tailor our catering service provision to meet the unique requirements of each school.Job OverviewThis role involves assisting the Head Chef/Manager in running the kitchen. Key...

Role OverviewAs an experienced Sous Chef, you will play a key role in supporting the Head Chef/Manager in overseeing all aspects of kitchen operations. This is a term-time position, covering approximately 198 days per year.Holroyd Howe is a leading contract caterer, providing innovative food services to independent schools and colleges across the UK. Our...

**Job Opportunity**We are seeking an exceptional Sous Chef to join our kitchen team. This role will assist the Head Chef/Manager in running the kitchen, ensuring efficient operations and high-quality food production.The ideal candidate will have a good knowledge of allergen management and strong HACCP processes.

This is a term-time position at Blue Arrow - Southampton Perm Hub, with an estimated salary of 27500-35000 per annum.The successful candidate will work in a high-volume production kitchen, cooking main meals for approximately 500 students and assisting the head chef with ordering, stock management, and associated duties.We are looking for someone who is...

At Blue Arrow - Southampton, we're seeking a talented Chef De Partie to join our kitchen team. As a key member of our team, you'll be responsible for cooking main meals and assisting the manager with ordering, stocks, and associated duties.This is a term-time position, working 40 hours per week from 8.00am-4.30pm. You'll be part of a high-volume production...

Career Advancement in the Hospitality Industry:At Talent Hive, we specialize in recruiting top talent for the hospitality and catering sector. We have an exciting opportunity for a Chef De Partie to join our client's team at an independent school in Cobham.The successful candidate will be responsible for preparing and cooking meals for 500 students daily,...

The ideal candidate will have a passion for culinary excellence and a proven track record of leading high-performing teams in fast-paced environments.About the RoleAs an Executive Culinary Director at Greene King, you will be responsible for overseeing the culinary operations across our sites. You will lead a team of skilled chefs and kitchen staff to...

Join Our Team!We are looking for a passionate and aspiring Sous Chef to join our team at Holroyd Howe. As a key member of our culinary team, you will have the opportunity to advance your career and develop your skills in a dynamic and supportive environment. Our teams work together to create engaging and fun dining experiences for our students, and we are...

Modern British Cuisine Expert WantedWe are searching for a talented Chef de Partie or Senior Chef de Partie to join our prestigious team at a leading British gastro pub.The ideal candidate will have extensive knowledge of contemporary British cooking techniques and ingredients.A strong leadership style, enabling effective team management and...

Job SummaryWe are seeking an experienced and creative Sous Chef to join our team at a prestigious independent school in Surrey. As a key member of our culinary team, you will be responsible for crafting exceptional dining experiences that nourish both body and mind.About the RoleAssist the Head Chef in all aspects of food preparation, production, and...

Key ResponsibilitiesAs a Sous Chef, you will be responsible for:Assisting the Head Chef in all aspects of food preparation, production, and service.Ensuring the quality and presentation of all dishes meet our high standards and client expectations.Supervising and training kitchen staff, kitchen assistants, ensuring adherence to food safety and sanitation...

Sous Chef - SURREYCompany Description Title: Sous Chef - Monday - FridayLocation: Burwood House, Cobham, KT11 1HASalary: 33,000 per annumBenefits: 28 Days holiday including bank holidays3 volunteering days3 days grandparent leave24 week's enhanced maternity leaveBespoke training and development opportunitiesPension and life insuranceDiscounts available...

Holroyd Howe Career OpportunityA Term Time Position available for an experienced Sous Chef to join our kitchen team as a Senior Food Production Manager. This is an excellent opportunity to develop your skills and contribute to delivering top-notch food services to our clients.Role SummaryThis is a key leadership role that requires someone with strong...

Kitchen Operations ManagerTalent Hive Ltd is seeking a highly skilled Chef de Partie to oversee the preparation and serving of meals to our students. As a key member of our kitchen team, you will be responsible for maintaining the highest standards of food quality, safety, and presentation.Duties and ResponsibilitiesManage a team of cooks and kitchen...

This role is an exciting opportunity to work in a high-volume production kitchen, serving approximately 500 meals per day.As the successful candidate, you will be responsible for cooking all main meals and assisting the manager with ordering, stock control, and associated duties.We are seeking an experienced and skilled professional who can help us provide...

Head of Food Operations - A Career OpportunityWe are seeking an experienced and passionate Sous Chef to join our team as the Head of Food Operations at a prestigious independent school in Surrey. As a key member of our culinary team, you will be responsible for leading the kitchen team, ensuring exceptional dining experiences for our students and staff.About...