Pastry Junior Sous Chef

2 weeks ago


London, United Kingdom Platinum Recruitment Consultancy Full time
Pastry Junior Sous Chef Opportunity

Platinum Recruitment Consultancy is partnering with a luxury boutique hotel to find a skilled Pastry Junior Sous Chef to join their team.

Key Responsibilities:

  • Manage the day-to-day operations of the pastry brigade
  • Develop and implement menus, ensuring high-quality food safety standards
  • Collaborate with the Pastry Chef to achieve culinary excellence

Requirements:

  • Minimum 5-star and 2 AA Rosette experience
  • Strong leadership and team management skills
  • Excellent culinary knowledge and creativity

What We Offer:

  • A competitive salary of £37,800 + excellent service charge
  • A range of employee benefits, including private healthcare and pension
  • Opportunities for career growth and development

If you are a motivated and experienced Pastry Junior Sous Chef looking for a new challenge, please click the link below to apply.

Don't forget to speak to your consultant about our referral scheme and find out how you could earn up to £250 per recommendation.



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