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Executive Chef Assistant

1 month ago

Godalming, Surrey, United Kingdom Young's Full time

About Us:

At Young\u0027s, we\u0027re passionate about delivering exceptional dining experiences. As a key member of our kitchen team, you\u0027ll play a vital role in bringing our seasonal and creative food vision to life.

What We Offer:

  • Access to our Sous Chef - Head Chef development Programme, where you can develop your skills and progress your career.
  • Autonomy to create your own menus and specials, working closely with your Head Chef.
  • Opportunities for professional growth and development, including our Apprenticeship Scheme and regular culinary masterclasses.
  • Free meals and 20% discount in all Young\u0027s pubs and hotels.
  • Share save Scheme and Company Pension Scheme.
  • 28 Days Holiday per year.

What We\u0027re Looking For:

We\u0027re seeking an experienced Sous Chef or Senior CDP who is passionate about producing high-quality food and delivering exceptional service. As a natural leader, you\u0027ll be responsible for managing the kitchen team, training and development, and maintaining health and safety standards.

Key Responsibilities:

  • Championing excellent service through quality food.
  • Leading and developing a team of chefs.
  • Managing the kitchen staff rota, training, and health and safety.
  • Working closely with the Head Chef to design and deliver new dishes for our menus and daily specials.
  • Driving sales and delivering growth through engagement with the kitchen and front-of-house teams.

Join Our Team:

We\u0027re committed to providing a supportive and inclusive work environment. If you\u0027re passionate about food, leadership, and delivering exceptional service, we\u0027d love to hear from you.