Executive Chef Assistant

About Us:At Young's, we are passionate about delivering exceptional dining experiences to our customers. As a key member of our culinary team, you will play a vital role in helping us achieve this goal.Our Vision:We are committed to serving high-quality, seasonal dishes that showcase the best of British produce. Our menu is designed to be creative, yet...

About the RoleWe are seeking a highly skilled Sous Chef to join our team at Birchgrove. As a key member of our culinary team, you will be responsible for providing exceptional food experiences for our residents.Key ResponsibilitiesAssist the Head Chef in menu planning and preparationOrder and manage inventory of ingredients and suppliesMaintain the highest...

About Us:At Young\u0027s, we\u0027re passionate about delivering exceptional dining experiences. As a key member of our kitchen team, you\u0027ll play a vital role in bringing our seasonal and creative food vision to life.What We Offer:Access to our Sous Chef - Head Chef development Programme, where you can develop your skills and progress your...

Job Title: Executive Chef and Operations ManagerJob Summary: We are seeking an experienced Executive Chef and Operations Manager to join our team at Blue Arrow - Southampton Perm Hub.Key Responsibilities:* Manage every aspect of catering within the location, delivering a quality catering service in line with health, safety, and hygiene requirements.* Lead...

Job Title: Head ChefWe are seeking a highly skilled and experienced Head Chef to lead our catering team at an independent school based near Godalming, Surrey. The successful candidate will be responsible for preparing food for break, lunch services, and any additional hospitality requirements.Key Responsibilities:- Prepare and cook high-quality, fresh, and...

At Greene King, we're passionate about delivering exceptional food and drink experiences to our customers. We're seeking a skilled Chef to join our team in the kitchen.We offer a competitive salary of £28,000 - £32,000 per annum, tronc payments, and a pension contribution. In addition, you'll enjoy:A 33% discount on all our brands for yourself and 15% for...

❤ Key Responsibilities:To succeed as a Chef de Partie at Holroyd Howe, you will collaborate with our culinary team to create delicious meals that cater to diverse tastes and dietary needs. Your excellent presentation, organisational, and communication skills will ensure the quality and presentation of all dishes meet our standards and client...

Deputy Chef Manager RoleWe are seeking a skilled and experienced Deputy Chef Manager to join our team at Blue Arrow. As a key member of our kitchen team, you will be responsible for providing a high-quality catering service, preparing and cooking food to agreed standards, and maintaining a clean and safe working environment.Key Responsibilities:• Provide a...

Role OverviewWe are seeking an experienced Sous Chef to join our team at Birchgrove, a leading build-to-rent operator for the over 65s. As a key member of our culinary team, you will be responsible for delivering exceptional food experiences to our residents. Your passion for providing high-quality, locally sourced dishes will be instrumental in creating a...

About UsBirchgrove is a pioneering build-to-rent operator dedicated to enhancing the lives of our residents. We strive to create a purposeful and meaningful work environment, where our colleagues and customers thrive together.Our KitchenWe are seeking a skilled Sous Chef to join our team at Birchgrove Pepperpot House. This beautiful property boasts stunning...

Why work for the Coaching Inn Group ?Work/Balance? A genuine belief in work/life balance and an understanding of working together to promote flexibilityTips? A Tronc scheme with 100% of gratuities distributed to our teams every pay period. Chef Whites? Provided for you Your health? Life Insurance, Annual Health and Wellbeing grantHolidays? 6 weeks...

Our Mission: Deliver Hospitality from the HeartWe are the premier operator of historic hotels and premium destination venues across the UK, highlighted as one of the Top 25 Companies to Work For. Our mission is to deliver exceptional experiences for our guests, and we need talented individuals like you to help us achieve this.Who We Are Looking ForA fun and...

About the RoleBirchgrove is an innovative build-to-rent operator, exclusively for the over 65s. Our mission is to provide a meaningful difference to the lives of our colleagues and customers.The ideal candidate will be energetic and passionate about delivering exceptional food experiences.Working from a variety of menus created by the Head Chef, you will...

About the Role:As a Chef de Partie at Holroyd Howe, you will be responsible for preparing and cooking high-quality meals for our students, staff, and guests. This is a fantastic opportunity to join a dynamic team and contribute to providing an exceptional dining experience.Key Responsibilities:Prepare and cook a variety of dishes to the highest...

About the Role:We are seeking a talented Chef de Partie to join our team at The Mill, a bustling country pub located on the banks of the River Wey. As a key member of our kitchen team, you will be responsible for preparing fresh food made from seasonal, local ingredients and working alongside our talented chefs to deliver exceptional dining experiences.What...

Career Opportunity: Chef ManagerChef Manager is a key role within our catering team, responsible for delivering high-quality food services that meet the needs of our residents.Key Responsibilities:Manage all aspects of catering, from food preparation to presentationLead and develop a high-performing catering teamMaintain compliance with food safety and...

About the RoleBirchgrove is a leading innovative build-to-rent operator, exclusively catering to the over 65s. As a second chef, you will play a crucial role in delivering exceptional dining experiences to our residents.You will work closely with our Head Chef to create menus that showcase innovative and fine dining standards of food. Your passion for...

Company DescriptionA highly skilled Chef de Partie opportunity has arisen at Holroyd Howe, where you will be responsible for supporting the kitchen team to deliver exceptional culinary experiences.Key Responsibilities:Assist the Sous Chef in managing kitchen staff and resources.Prepare and cook a variety of dishes to the highest standards.Maintain a clean...

Job SummaryWe are seeking an experienced Head Chef to lead our catering operation at East Lake in Godalming. As a key member of our team, you will be responsible for delivering exceptional food services to our residents, ensuring high standards of quality, safety, and hygiene.The ideal candidate will have a proven track record of managing catering teams,...

About the RoleWe are seeking a highly skilled and experienced Deputy Chef Manager to join our team at Anchor. As a key member of our catering team, you will be responsible for deputising for the Chef Manager and managing every aspect of catering within our location.Key ResponsibilitiesDeputising for the Chef Manager and managing catering...