Executive Chef
4 weeks ago
Unlock Your Culinary Potential
We are seeking a talented and passionate Chef De Partie to join our dynamic team at Holme Lacy House Warner Hotels.
As a Chef De Partie, you will have the opportunity to showcase your culinary skills and creativity in our beautiful and historic hotel. You will work alongside our talented team of chefs to create delicious and memorable dishes for our guests.
Key Responsibilities:
- Prepare ingredients, cook meals, and plate dishes from hotel menus as required throughout your shift and according to customer requirements.
- Work on multiple sections, including grill and larder, to ensure seamless kitchen operations.
- Maintain a high standard of hygiene and cleanliness to ensure safe food preparation.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for career development through training and development programs.
- Free use of gym and leisure facilities.
- Free or 60% discounted food onsite.
- Access to numerous discounts and offers with many national brands and retailers.
Location: Holme Lacy - Hereford
Diversity, equity, and inclusion are at the heart of who we are and what we do. Our commitment to these values is unwavering and they are central to our mission. We encourage applications from all backgrounds, communities, and industries and we are happy to discuss any reasonable adjustments or flexibility that you may require.
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