Culinary Manager
2 days ago
We are seeking a skilled Culinary Manager to join our team at Jupiter Recruitment.
In this role, you will undertake menu planning in consultation with residents and manager, oversee the kitchen employee team, and ensure that HACCP processes and the catering manual are followed.
The ideal candidate will have proven experience as a Chef, preferably in a healthcare or hospitality setting, and the ability to train and supervise kitchen staff.
Key benefits include:
- An estimated annual salary of approximately £29,120 (£14.00 per hour) based on 40 hours per week
- Pension scheme
- Comprehensive induction and paid training programme with career prospects
- Enhanced rates for bank holidays
- Recognition schemes (Employee of the Month and Company Care Awards)
- Paid breaks
- Uniform provided
- Refer a friend scheme
- Costs for an enhanced DBS
- Rewards for years of service
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