Restaurant Operations Manager

6 days ago


Edinburgh, Edinburgh, United Kingdom Global Talent 2020 Full time

Job Opportunity:

Global Talent 2020 is partnering with a leading restaurant company to fill a Restaurant Duty Manager position at one of their upscale venues in the heart of the city.

About the Role:

We are seeking a passionate and dedicated individual to join our small, dynamic Front of House team. As a Restaurant Duty Manager, you will be responsible for ensuring seamless service delivery and maintaining high standards of quality and customer satisfaction.

Key Responsibilities:

  • Lead and manage the Front of House team to deliver exceptional customer experiences
  • Monitor and maintain high standards of food quality, presentation, and service
  • Develop and implement strategies to improve customer satisfaction and loyalty
  • Collaborate with the kitchen team to ensure efficient service delivery
  • Manage inventory, supplies, and resources to optimize operational efficiency

Requirements:

To be successful in this role, you will need:

  • Proven experience in a similar role, preferably in a fine dining establishment
  • Excellent leadership and communication skills
  • Ability to work under pressure and maintain a calm demeanor in a fast-paced environment
  • Strong problem-solving and analytical skills
  • Passion for delivering exceptional customer experiences

What We Offer:

Global Talent 2020 is committed to providing a supportive and dynamic work environment that fosters growth and development. As a Restaurant Duty Manager, you will have the opportunity to work with a talented team, develop your skills and expertise, and contribute to the success of our partner restaurant.



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