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Restaurant Operations Manager
2 months ago
Buck's Bar is seeking an experienced Restaurant Operations Manager to lead our team in delivering exceptional customer experiences.
As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that our high standards of quality, service, and cleanliness are consistently met.
The Ideal Candidate:
- Has a proven track record of success in a fast-paced restaurant environment
- Excels in leadership and team management skills
- Is passionate about delivering exceptional customer service
- Has a strong focus on inventory management, cost control, and staff development
- Is a strategic thinker with a can-do approach to problem-solving
Responsibilities:
- Oversee the daily operations of the restaurant, including staff management, inventory control, and customer service
- Develop and implement strategies to drive sales growth and improve customer satisfaction
- Collaborate with the management team to achieve business objectives and goals
- Ensure compliance with company policies and procedures
- Identify and implement opportunities for process improvements
Requirements:
- 2+ years of experience in a restaurant management role
- Proven track record of success in a fast-paced environment
- Strong leadership and team management skills
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment and adapt to changing circumstances
What We Offer:
- Competitive salary and benefits package
- Opportunities for career growth and development
- Collaborative and dynamic work environment
- Discounted meals and other perks
Work Location: In person