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Restaurant Operations Manager
1 month ago
We're a family-owned restaurant collection with a passion for delivering exceptional dining experiences. Our bustling restaurant in Edinburgh's city centre is looking for a skilled Restaurant Operations Manager to support our General Manager in the day-to-day running of the business.
Key Responsibilities:- Manage the opening and closing of the restaurant, ensuring seamless service delivery.
- Oversee cash handling, accounts management, and cost control.
- Develop and maintain knowledge of drinks, menus, and seasonal offerings.
- Ensure compliance with food safety and allergen protocols.
- Competitive salary and excellent tips (up to £12k annually).
- Free staff meals on shift.
- Training and development opportunities through a Personal Development Plan.
- Bonus payment scheme after 6 months.
- Mental health and wellbeing support.
- Financial wellbeing assistance.
- Flexible working hours.
- Additional holidays for long service.
- Company discounts for team member dining.
- Workplace pension.
- Overtime review every 13 weeks.
We're committed to creating a positive and supportive work environment. If you're a motivated and experienced Restaurant Operations Manager looking for a new challenge, we'd love to hear from you.