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Pastry Connoisseur and Culinary Expert

1 month ago

London, Greater London, United Kingdom Les Ambassadeurs Club Full time

Les Ambassadeurs Club, a prestigious private members' club, seeks a skilled Pastry Chef to join its culinary team. The ideal candidate will have a passion for creating exquisite desserts and pastries that complement fine dining menus.

About the Role

We are looking for a highly motivated and experienced Pastry Chef who can develop innovative and seasonal dessert menus that showcase their creativity and culinary expertise.

Responsibilities:
  • Create high-quality desserts and pastries that meet the highest standards of presentation and taste.
  • Develop and execute dessert menus that are aligned with the club's culinary vision.
  • Maintain efficient kitchen operations, ensuring timely delivery of desserts and pastries to the restaurant floor.
  • Sourced and managed high-quality ingredients, adhering to strict quality control standards.
  • Maintain a clean, organized, and hygienic pastry kitchen, adhering to all food safety and sanitation regulations.
Requirements:
  • 5+ years of experience as a Pastry Chef in a high-end culinary setting.
  • Proven track record of developing innovative dessert menus that drive sales and customer satisfaction.
  • Excellent leadership and teamwork skills, with the ability to work effectively in a fast-paced kitchen environment.
  • Strong attention to detail and ability to maintain high-quality standards in all aspects of pastry production.
What We Offer:
  • A competitive salary of $80,000 - $110,000 per annum, based on experience.
  • A comprehensive benefits package, including health insurance, retirement savings plan, and paid time off.
  • The opportunity to work in a dynamic and supportive team environment, with opportunities for career growth and professional development.