Pastry Connoisseur and Culinary Expert

Pastry Master Culinary ExpertWe are seeking an accomplished Pastry Master Culinary Expert to drive our pastry and bakery operations forward. This talented individual will create unforgettable guest experiences and contribute to The Peninsula London's reputation as a premier culinary destination.ResponsibilitiesDevelop innovative pastry creations that exceed...

About the Role:The Pastry Culture team is seeking an exceptional Executive Pastry Specialist to join our kitchen team. In this rewarding role, you will be responsible for overseeing the preparation and presentation of high-quality pastry dishes in a fast-paced restaurant environment.Key Responsibilities:Estimate and manage food costs, inventory, and...

Bacchanalia, a culinary haven in the heart of Mayfair, is renowned for its avant-garde approach to gastronomy and commitment to excellence. Our elegant ambiance and curated experience are inspired by ancient Greco-Roman feasts, transporting our guests to a world of sophistication.We seek a skilled Pastry Chef de Partie to join our esteemed kitchen team. As a...

Role OverviewWe are seeking an experienced Pastry Chef to lead our Pastry Kitchen team at 5 Hertford Street, a luxurious private member's club in Mayfair. As Head Baker and Pastry Specialist, you will be responsible for ensuring the highest quality of baked products, managing food and stock rotation, and working flexible shifts up to 48 hours a week.This is...

Job DescriptionWe are seeking an experienced Boulanger Pâtissier to join our team at 5 Hertford Street, a luxurious private member's club in Mayfair. As Head Baker and Pastry Specialist, you will be responsible for ensuring the highest quality of baked products, managing food and stock rotation, and working flexible shifts up to 48 hours a week.This is an...

Job SummaryWe are seeking a highly skilled Pastry Chef to join our team at 5 Hertford Street, a luxurious private member's club in Mayfair. As Head Baker and Pastry Specialist, you will be responsible for leading our Pastry Kitchen team and ensuring the highest quality of baked products.This is an exciting opportunity for a talented pastry professional to...

The Peninsula London is a renowned 5-star hotel seeking an experienced Culinary Expert to join its prestigious pastry and bakery department.As a specialist in creating exquisite desserts, baking goods, and chocolate confections, you will play a vital role in delivering exceptional culinary experiences to our guests.Key ResponsibilitiesContribute to the...

Unlock Your Pastry Potential at Il Gattopardo LTDAs a Pastry Chef de Partie, you will play a key role in creating an exceptional culinary experience for our guests. Our restaurant, Il Gattopardo LTD, is renowned for its innovative Italian cuisine, blending traditional flavors with modern techniques.Key Responsibilities:Collaborate with the Head Pastry Chef...

About This Role:The Pastry Commis Chef is a critical member of our culinary team, responsible for assisting in the preparation of high-quality pastries and desserts for our guests.Key Responsibilities:Assist in the preparation of pastry and dessert items according to established recipes and presentation standards.Help maintain a clean and organized kitchen...

Maison Estelle is a luxury private club nestled within a Grade I-listed Georgian townhouse on Grafton Street, Mayfair. Our boutique setting offers a unique environment where members can come together, free from pretence. A bespoke experience where our core values of personalized service and discretion shine through.We are looking for a skilled Pastry Chef to...

The Lanesborough is a renowned culinary destination in London, celebrated for its exceptional food and drink, beautiful rooms, and suites. We are seeking an experienced and passionate Pastry Junior Sous Chef to join our fantastic culinary team in the pastry kitchen.Key Responsibilities:Seek opportunities to increase revenues through decreasing pastry...

About UsAqua Restaurant Group is a renowned collective of restaurants and bars in vibrant cities worldwide, offering passionate culinary and hospitality professionals unparalleled opportunities for growth and exploration.We are committed to creating an inclusive work environment, welcoming individuals from diverse backgrounds and providing reasonable...

Pastry Commis Chef Job SummaryHyatt Regency London Blackfriars is seeking a skilled Pastry Commis Chef to join our culinary team. As a Pastry Commis Chef, you will be responsible for assisting in the preparation and presentation of pastries and desserts in our hotel's restaurants and bars.Key Responsibilities:Assist in the preparation of pastries and...

Pastry Chef de Partie:We are seeking a skilled Pastry Chef de Partie to join our team at Hawksmoor Wood Wharf. As a Pastry Chef de Partie, you will be responsible for creating exquisite desserts and pastries that exceed our customers' expectations.You will work closely with our talented chefs, led by Executive Chef Matt Brown, to develop innovative dessert...

Unlock a World of Opportunities as an Executive Pastry Culinary SpecialistAre you a skilled pastry chef looking to take your career to new heights? Do you have a passion for creating exquisite culinary experiences that delight and inspire? If so, we invite you to join our team as an Executive Pastry Culinary Specialist at Andaz London Liverpool Street.About...

We are seeking a skilled Pastry Chef de Partie to enhance our culinary team at 67 Pall Mall.This is an ideal opportunity for a Pastry Chef de Partie to develop their career in a beautiful, uniquely designed space with a bespoke atmosphere and one of the largest wine lists in the country.The position is hourly paid with a starting wage of £15.35 per hour.As...

Exclusive Opportunity for a Pastry Executive Culinary SpecialistWe are seeking an exceptional Pastry Executive Culinary Specialist to join the esteemed Food & Beverage Department at Raffles London at the OWO. Reporting directly into our accomplished Executive Pastry Chef, you will play a pivotal role in supporting the Head of Pastry and Sous Chefs on daily...

Job Role OverviewWe are seeking a highly skilled Pastry Chef de Partie to join our team at a renowned corporate setting in London. The ideal candidate will have a passion for creating exquisite pastries and a proven track record of delivering exceptional culinary experiences.Key Responsibilities:Prepare and present high-quality pastry dishes using fresh,...

The Landmark Hotel London Ltd is seeking a highly skilled Pastry Junior Sous Chef to enrich the journeys of our people and our guests.As a Pastry Junior Sous Chef, you will be part of a team that values energy and passion. We look for unique individuals who bring their strengths and growth potential to our dynamic environment.We are located conveniently near...

Wine Connoisseur OpportunityWe are seeking a highly skilled Wine Connoisseur to join our team at Sofitel. As a Wine Connoisseur, you will be responsible for curating a diverse and high-quality wine list that complements our culinary offerings.Key Responsibilities:Wine List Curation: Develop and maintain a wine list that showcases a wide range of wines from...