Executive Pastry Connoisseur
2 weeks ago
We are seeking an experienced Pasty Chef de Partie to join our Elior team at Lexington Catering. The ideal candidate will be passionate about pastry arts, possess a creative flair, and demonstrate excellent time management skills.
Key Responsibilities:
- Prepare and produce high-quality pastries, desserts, and baked goods under the supervision of a Head Pastry Chef.
- Ensure timely delivery of all items as per hospitality bookings.
- Maintain accurate inventory and order supplies as needed.
- Adhere to strict food safety and hygiene standards, including knowledge of allergens.
What We're Looking For:
- Proven experience as a Pastry Chef.
- Culinary degree or equivalent certification.
- Strong knowledge of pastry techniques and ingredients.
- Ability to follow recipes and instructions accurately.
- Excellent attention to detail and organizational skills.
The estimated annual salary for this role is approximately $60,000-$70,000, depending on location and experience.
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