Sous Chef Position in a 4-Star Establishment
5 days ago
Dish Hospitality is a renowned provider of exceptional dining experiences in the heart of the Lake District.
We are currently recruiting a Sous Chef to join our culinary team at one of our prestigious hotels.
The successful candidate will be responsible for assisting the Head Chef in managing the kitchen, ensuring high-quality dishes are prepared and presented to the highest standards.
This is a fantastic opportunity for an ambitious chef to take their career to the next level, working with a talented team in a dynamic and fast-paced environment.
Responsibilities will include:
- Overseeing the preparation and presentation of dishes
- Managing kitchen staff and maintaining a clean and safe working environment
- Working closely with suppliers to source the freshest ingredients
The ideal candidate will possess:
- A passion for delivering exceptional customer service
- Experience working in a fast-paced kitchen environment
- Strong communication skills
Salary: £34,000 per annum.
What we offer:
- Competitive salary and benefits package
- Opportunities for career progression and professional development
- A dynamic and supportive work environment
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