Hotel Operations Manager

About the RoleSalary: £38,000 - £42,000 per annum. We are seeking an exceptional Head Chef to join our team at Holme Lacy House Hotel.The successful candidate will be responsible for managing the day-to-day operations of the kitchen, ensuring that high standards of quality and service are consistently delivered.Key ResponsibilitiesTo lead and motivate the...

About the RoleAs a Sous Chef with Warner Hotels, you will have the opportunity to work in a dynamic and fast-paced environment. You will be responsible for coordinating kitchen operations, managing staff, and ensuring seamless service delivery.

Chef Manager OpportunityWarner Hotels is seeking a talented Chef Manager to lead our kitchen operations at Holme Lacy House Hotel. As a senior member of the team, you will be responsible for managing our culinary team and ensuring exceptional food quality and service standards.Estimated Salary: £40,500 based on industry standards and locationThe ideal...

Chef Job Description:We're searching for a skilled Chef to lead our kitchen team at a renowned hotel in the Wye Valley.The ideal candidate will have a strong background in hotel management and be able to oversee kitchen operations, ensuring high-quality dishes are produced to a high standard.Main Responsibilities:Oversee kitchen operations to ensure...

Warner Hotels: A Leader in HospitalityJob SummaryWe're excited to announce an opportunity for a Sous Chef to join our award-winning team at Warner Hotels.Company OverviewWith its rich history and stunning location, Warner Hotels offers an unforgettable experience for our guests. Our 181-bedroom hotel features a range of amenities, including a theatre, spa,...

About UsWarner Hotels is a leading hospitality group operating in the UK. Our 181-bedroom hotel in Herefordshire offers a unique blend of luxury and relaxation.We strive to provide exceptional dining experiences, and we're seeking an experienced Sous Chef to join our team.Job SummaryThis role involves overseeing the day-to-day operations of the kitchen,...

You are invited to join the Mansion Hotel's kitchen brigade as a key member of our culinary team. As a Sous Chef, you will be responsible for supporting the Head Chef in managing the kitchen staff and overseeing daily operations. Your passion for creating high-quality dishes using seasonal ingredients will be invaluable in maintaining the hotel's reputation...

About This OpportunityWe are seeking a highly motivated and experienced Executive Culinary Director to lead our culinary operations at Warner Hotels.The successful candidate will have a strong track record of delivering high-quality dishes, managing kitchen teams, and implementing efficient operations.Key Responsibilities:Oversee all aspects of food...

£27,500 Salary Offered for Experienced Chef de Partie in Luxury Hotel Near HerefordA leading recruitment agency for hospitality professionals, Chefs Recruitment, is seeking a skilled Chef de Partie to join the kitchen team of a luxury hotel located near Hereford, Herefordshire. The ideal candidate will have strong cooking skills, experience in managing a...

Chef Leader WantedWe are looking for a highly skilled Kitchen Operations Manager to join our team at Holme Lacy House Hotel. In this role, you will be responsible for overseeing the daily operations of our kitchens, ensuring that all meals are prepared to the highest standards of quality and safety.About the Position:Manage a team of up to 50 chefs to...

Job Title: Food and Beverage Team LeadWarner Hotels seeks a dedicated and results-driven Food and Beverage professional to manage our team. Our hotel features stunning views and offers a range of amenities, including a theatre and spa.Annual Salary: £26,370.Main Responsibilities:Coordinate Food and Beverage services to ensure seamless deliveryCollaborate...

Hotel Night Shift OpportunityWe are looking for a reliable and friendly Nights Team Member to join our team at Premier Inn in Hereford City Centre (Old Market). As a key member of our overnight team, you will be responsible for ensuring the safety and comfort of our guests.About the Role:Provide exceptional customer service to our hotel guests.Ensure the...

About Warner HotelsOur StoryWarner Hotels is a Grade I listed hotel in Herefordshire, boasting 181 bedrooms, a theatre, spa, two restaurants, and a coffee shop set amidst 20 acres of lush green fields.We're passionate about delivering exceptional food and service experiences that exceed our guests' expectations.Role OverviewWe're seeking a highly skilled...

Sous Chef Position OverviewHolme Lacy, a luxury hotel in Herefordshire, is looking for a highly skilled Sous Chef to lead our kitchen team.This role involves:Directing kitchen operations to achieve high standards of quality and service.Managing inventory levels and controlling food costs.Working with us comes with several benefits:Livingspace accommodation...

About this unique opportunityWe are seeking a highly skilled Sous Chef to join our team at Holme Lacy, part of the Warner Hotels Group.This Grade I listed hotel offers a unique chance to work in a theatre, spa, two restaurants, and a coffee shop set amidst beautiful surroundings.Estimated annual salary: £35,000The ideal candidate will have experience in...

We are currently recruiting for a Chef de Partie to join our dynamic kitchen brigade at this stunning Country Hotel, located near Hereford. As a key member of our team, you will be responsible for managing your designated section in a high-volume kitchen environment, ensuring seamless service delivery and maintaining the highest standards of food quality and...

Job Title: Food and Beverage Team LeaderWarner Hotels is looking for an experienced Food and Beverage professional to oversee the operations of our restaurants and cafes. Located in a scenic area, our hotel offers a range of amenities and services.Salary: £26,370 per annum.Responsibilities:Develop and implement strategies to improve Food and Beverage...

Kitchen Operations ManagerJoin our team at Holme Lacy House Hotel, part of Warner Hotels, as a seasoned Kitchen Operations Manager. In this role, you will oversee the day-to-day operations of our kitchen, ensuring seamless delivery of food and beverage services to our guests.Target Salary: £41,800 based on performance and market conditionsYou will be...

Chef de Partie Role Overview">We are seeking an experienced and skilled Chef de Partie to join our dynamic kitchen brigade at one of Herefordshire's finest hotels. As a member of our team, you will be responsible for managing your designated section and contributing to the smooth operation of our high-volume kitchen.">Key Responsibilities:">">Cooking &...

About the Role">The successful candidate will be responsible for overseeing all aspects of kitchen operations, including menu planning, stock management, and staff supervision.">Requirements">At least 5 years' experience as a Head Chef in a similar environment.Proven track record of delivering high-quality dishes and maintaining exceptional customer...