Executive Kitchen Manager

3 weeks ago


Newbury, West Berkshire, United Kingdom C&E Recruitment Full time

We are recruiting for an Executive Kitchen Manager to lead our culinary team in a luxury hotel setting near Newbury. As a seasoned professional, you will be responsible for developing and implementing innovative menus, managing kitchen operations, and ensuring exceptional guest satisfaction.

Main Responsibilities:

  • To design and implement menus that meet or exceed guest expectations
  • To manage inventory, control food costs, and optimize kitchen efficiency
  • To supervise and mentor junior staff members, promoting their growth and development
  • To collaborate with hotel management to drive revenue growth and enhance brand reputation

About Our Ideal Candidate:

  • You have a strong background in culinary arts, with at least 5 years of experience in senior kitchen roles
  • You possess excellent communication and interpersonal skills, with the ability to work effectively with cross-functional teams
  • You have a keen eye for detail, with the ability to manage multiple tasks and priorities simultaneously
  • You are passionate about delivering exceptional guest experiences and driving business results

Perks:

  • A competitive salary of up to £31,000 per annum
  • TRONC around £6,000 per annum
  • A 4-on/3-off working pattern
  • Hotel benefits and discounts across the group

The estimated salary range for this position is between £25,000 and £40,000 per annum, depending on experience.



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