Culinary Team Member

About Four Seasons:Four Seasons Hotel Hampshire seeks a talented individual to join our culinary team as Junior Sous Chef. Our hotel is a benchmark for excellence, and we take pride in creating unforgettable experiences for our guests.About the Location:Our 500-acre estate offers a serene escape from the hustle and bustle of city life. Guests can enjoy a...

Join our talented team of chefs at a luxury country house hotel in Hampshire!We are currently seeking a highly skilled Chef de Partie to help us deliver exceptional cuisine to our discerning guests.The ideal candidate will have previous experience working in a similar role, preferably in a luxury hotel environment.As a member of our kitchen team, you will...

About Four Seasons:Four Seasons Hotels and Resorts is a luxury hospitality company that is driven by its people. Our team members around the world create exceptional experiences for our guests, residents, and partners through a commitment to luxury and genuine heart. We believe that the best way to enable our people to deliver these exceptional experiences...

Job SummaryWe are seeking a highly skilled Sous Chef to join our team in Basingstoke. As a key member of our culinary team, you will be responsible for preparing and cooking meals to the highest standard.

About Four Seasons:Our company culture is built on the principles of luxury, genuine heart, and a commitment to excellence.We believe in recognizing a familiar face, welcoming a new one, and treating everyone we meet with the same respect and kindness we wish to receive.About the location:Four Seasons Hotel Hampshire offers a serene and peaceful environment,...

Exciting Career OpportunityWe are seeking an experienced Second Chef to join our culinary team at Millers Grange Care Home in Witney. This is a fantastic opportunity for an aspiring chef to develop their skills and knowledge in a fast-paced kitchen environment.The role will involve working closely with the head chef to prepare and cook meals, managing...

About the OpportunityWe are seeking a highly motivated and experienced Chef de Partie to lead our culinary team in a fine dining restaurant located in New Milton.The successful candidate will have a strong background in kitchen management, excellent communication skills, and the ability to motivate and inspire a team.The salary for this position is estimated...

We are looking for a highly motivated Culinary Team Lead to join our team at Appetite 4 Recruitment's prestigious seasonal venue in Hersham. As a key member of the kitchen team, you will be responsible for assisting the Head Chef in leading the team and delivering exceptional event catering experiences.Salary: Up to £45,000 + Service ChargeAbout the...

Wagamama is a vibrant and dynamic restaurant chain that celebrates individuality and provides opportunities for personal growth. We are seeking a skilled Kitchen Team Member to join our team in the UK.Salary: £25,000 - £30,000 per annum (dependent on experience)About UsWe have over 165 UK restaurants and are growing rapidly. Our mission is to nourish body...

About Four Seasons Hotel Hampshire:Located in the English countryside, our hotel offers a luxurious escape from the city. With 500 acres of bucolic landscape, our guests can enjoy a range of outdoor activities and unparalleled access to nature.Our Restaurant:Wild Carrot, our restaurant, is a showcase for seasonal, natural, locally sourced ingredients from...

Career OpportunityHoliday Inn Southampton Eastleigh is seeking an accomplished Sous Chef to lead our culinary team and drive business success. As a seasoned professional, you will bring a wealth of knowledge and experience to the role, shaping our menu offerings, managing kitchen operations, and inspiring your team to deliver exceptional results.The...

Job Title: Senior Kitchen AssociateThis role is based in the lakeside bistro at Hampshire Lakes, Yateley. We are looking for a skilled Culinary Specialist to work 40 hours per week.The successful candidate will be paid £30,035.20 per annum (equivalent to £14.44 per hour). This will be paid as an hourly rate.Key Responsibilities:To assist in the preparation...

Appetite 4 Recruitment is seeking a Senior Culinary Director to join our team at a prestigious seasonal venue in Hersham. As a key member of the management team, you will play a vital role in shaping the culinary direction of the venue and delivering exceptional event catering experiences.Salary: Up to £45,000 + Service ChargeAbout the Role:You will be...

Care UK is seeking an experienced Second Chef to join their culinary team as a Kitchen Operations Manager.Job SummaryIn this role, you will be responsible for leading the team in the smooth running of the kitchen operation, including developing nutritious and diet-sensitive menus. You will also supervise and mentor junior chefs to ensure they meet high...

Join our esteemed culinary team as a Sous Chef at a prestigious country hotel in Hampshire. In this exciting role, you will have the opportunity to showcase your culinary expertise, working alongside a talented team of chefs to deliver exceptional dining experiences for guests.As a key member of the kitchen team, you will be responsible for preparing meals...

Gateway Hospitality Recruitment is proud to present an exciting opportunity for a skilled Sous Chef to join their award-winning restaurant team at a luxurious country hotel in Hampshire. The successful candidate will play a vital role in producing high-quality dishes using the finest ingredients, helping to maintain the hotel's exceptional standards.As a key...

About UsHoliday Inn Southampton Eastleigh is a leading hospitality brand, committed to delivering exceptional guest experiences.As a passionate and experienced Chef de Partie, you will be part of our dynamic kitchen team, responsible for delivering high-quality dishes to our discerning guests.

Job Title: Executive Culinary DirectorWe are seeking a highly skilled and experienced Executive Culinary Director to join our team at Greene King. As an Executive Culinary Director, you will be responsible for overseeing the culinary operations of our company.Key Responsibilities:Manage and oversee all kitchen operations, including menu planning, food...

Job Title: Culinary Operations LeadWe are seeking a skilled and experienced Culinary Operations Lead to join our team at Greene King. As a Culinary Operations Lead, you will be responsible for overseeing the culinary operations of our company, including menu planning, food preparation, and inventory management.Key Responsibilities:Manage and oversee all...

Become part of our dynamic culinary team as a Culinary Leader in New Milton! As a key member of our kitchen team, you will be responsible for driving menu innovation, leading by example, and ensuring exceptional customer experiences. Key Information:Salary: £31,000 - £32,000 per annum + tips (£4-5k/year)Location: Southampton (convenient access to local...