Executive Chef Assistant

Job Title: Executive Chef">Estimated Salary: Up to 34,000 GBP + tips per annumLocation: Cirencester, GloucestershireWe are seeking an experienced and motivated Executive Chef to lead our kitchen team in a unique Gloucestershire pub. As a key member of the management team, you will be responsible for maintaining high standards of food quality, presentation,...

Career Advancement Opportunities in the Hospitality IndustryEstimated Salary: £25,000 - £30,000 per annum (dependent on experience)We are seeking a dedicated and ambitious individual to join our team as an Executive Chef Trainee at The Swan in Bibury. This is a fantastic opportunity for someone looking to develop their culinary skills and pursue a...

Job Title: Sous ChefWe are seeking a skilled Sous Chef to join our team at Hoburne Ltd.Compensation:The estimated annual salary for this position is £25,000 - £30,000, depending on experience. Our benefits platform and other perks make this a competitive offer.About the Role:As an essential member of our catering operations, you will assist the Head Chef...

Job Opportunity: We are seeking an experienced and organised Executive Chef Leader to join our team at a busy Country Inn near Cirencester. The successful candidate will lead and run a kitchen team serving a modern seasonal menu.The Role:Reporting to the General Manager, you will be assisted by junior chefs in managing the kitchen operations.Working in the...

Role OverviewThe Senior Culinary Team Member will be responsible for assisting in overseeing kitchen operations and menu development.About UsJubilee Catering Recruitment is a prestigious destination in the Cotswolds, seeking an experienced Sous Chef to join their talented team in a stunning setting.ResponsibilitiesAssist in overseeing kitchen operations and...

Job Title: Executive Chef - Weekend PositionWe are seeking an experienced and skilled Executive Chef to join our team on a part-time basis, working Saturdays and Sundays.Salary: £35,000 per annum (pro rata for part-time hours)The successful candidate will be responsible for assisting in the preparation of meals and snacks for 200+ people, using fresh,...

Job Title: Executive Chef for Exclusive EventsAbout Us: Jubilee Catering Recruitment is seeking an experienced Sous Chef to join our team in a stunning setting in the Cotswolds. Our company prides itself on providing exceptional culinary experiences and fostering a collaborative work environment.Key Responsibilities:Assist in overseeing kitchen operations,...

About UsTHE PIG in the Cotswolds, a 17th-century hotel nestled in the quintessential village of Barnsley, offers guests a charming English country garden that evolves with the seasons. Our kitchen garden supplies fresh produce for our 25-mile menu.The Role: Executive Chef ManagerWe are seeking a seasoned Senior Sous Chef to lead our kitchen team. As an...

About the RoleWe are seeking an experienced Sous Chef to join our kitchen team at a family-owned Holiday Park in Cirencester. As a key member of the management team, you will be responsible for leading the kitchen team in the Head Chef's absence, ensuring seamless catering operations and delivering exceptional dining experiences for our guests.

Kitchen Management PositionHoburne Ltd is seeking a highly organized and experienced Kitchen Manager to join their team. This key role is responsible for overseeing the day-to-day operations of the kitchen and ensuring the delivery of high-quality food and service.Key ResponsibilitiesOversee the day-to-day operations of the kitchen.Develop and implement...

We are seeking a dedicated and passionate Commis Chef to join our team at Wadworth Brewery. As a key member of our kitchen team, you will work closely with our Head Chef and Sous Chef to deliver exceptional food experiences to our customers.About Wadworth BreweryAt Wadworth, we are proud to be a family-owned business with a rich history spanning almost 150...

Job OverviewThe PIG is a dynamic and innovative hospitality company that values excellence in every aspect of its operations. As an Executive Pastry Chef, you will be responsible for overseeing the delivery of exceptional pastry services, ensuring consistency and quality standards are met.

We are recruiting an Executive Chef to join our team in the Defence, Government, and Energy services sector of Compass Group UK & Ireland.This is a full-time position contracted to 37.5 hours per week, with a competitive estimated salary of £35,000 - £45,000 per annum, depending on experience. As a key member of our kitchen team, you will be responsible...

We are looking for a dedicated and passionate Executive Kitchen Assistant to join our team at CataPro Ltd in the Cotswolds.This role offers the opportunity to work in a fast-paced environment, assisting in the daily running of the kitchen and contributing to the success of the team.Key Responsibilities:Prepare and present high-quality dishesMaintain a clean...

Job Title: Executive Head ChefWe are seeking a highly skilled and experienced Chef to join our team at Compass Group UK. As a key member of our kitchen staff, you will be responsible for preparing and serving high-quality food that exceeds our clients' expectations.Main Responsibilities:Preparing delicious and nutritious meals for Defence personnel and...

Kitchen Management OpportunityA prestigious Country Inn near Cirencester seeks an accomplished and organized Chef Manager to lead a dynamic kitchen team. The successful candidate will be responsible for preparing and plating dishes according to specifications, mentoring junior chefs, and ensuring the highest quality and consistency of meals.The ideal...

Hoburne Ltd, a renowned leisure and hospitality company, is seeking a talented Sous Chef to join their team.Estimated Salary: £25,000 - £35,000 per annumThe successful candidate will be responsible for assisting the Head Chef in overseeing catering operations, ensuring high standards are consistently met.Menus change seasonally, with the team delivering...

About the Role: We are seeking a highly skilled Executive Chef to join our team at Meher Catering Limited. As an Indian Culinary Innovator, you will be responsible for developing new menu items and specials while maintaining exceptional taste and presentation. The ideal candidate will have a strong background in Indian cuisine and be able to lead and guide...

About the RoleWe are seeking a highly skilled Pastry Chef de Partie to join our team at THE PIG in The Cotswolds. As a key member of our pastry service, you will be responsible for delivering a consistent and high-quality dining experience to our guests.Responsibilities include:Pastry Service Management: Oversee the effective running of our pastry service,...

About Our Hotel:Our 28-bedroom hotel in Chipping Campden, Gloucestershire offers beautifully executed dishes created using fresh ingredients. We are proud to provide a warm and welcoming atmosphere for our guests.Salary and Benefits:Up to £31,000 per year, plus accommodation provided on site. Ongoing training and career development opportunities ensure you...