Executive Culinary Specialist
3 weeks ago
We are looking for a skilled Chef to lead our kitchen team in Dartford, United Kingdom. This is a key role that requires the candidate to have extensive experience in culinary arts and leadership skills.
Job SummaryThis position involves preparing high-quality dishes, maintaining kitchen hygiene, and ensuring excellent food presentation. The ideal candidate will be responsible for managing the kitchen staff, planning menus, and controlling inventory.
Key Responsibilities:- Plan and prepare menu items according to the restaurant's standards.
- Manage the kitchen team to ensure efficient service during busy periods.
- Maintain cleanliness and hygiene in the kitchen, adhering to health and safety regulations.
- Monitor food inventory and assist with stock control.
- Possess extensive experience as a Chef in a busy kitchen environment.
- Demonstrate knowledge of various culinary techniques and cuisines.
- Show strong organizational skills and ability to work under pressure.
- Hold Food Hygiene certification (Level 2 or higher).
The estimated salary for this position is around £25,000-£35,000 per year, depending on experience. If you are an experienced Chef with leadership skills, please send your CV for consideration.
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