Head of Culinary Operations

1 week ago


Wokingham, United Kingdom DoubleTree by Hilton Full time

We are recruiting for a skilled and organized Sous Chef to support the Head Chef in leading our kitchen team at DoubleTree by Hilton St. Annes Manor, Wokingham.

The successful candidate will have a strong focus on customer satisfaction and a commitment to delivering high-quality dishes.

This is a great opportunity to work in a beautiful setting and develop your career in a supportive and dynamic team.

  • Estimated salary: £30,000 - £38,000 per annum (dependent on experience)

You will be working in a 4-star hotel with 170 bedrooms and a stunning property set in 25 acres of land.



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