Executive Culinary Director

15 hours ago


Wokingham, United Kingdom James Webber Recruitment Full time

We are excited to present an exceptional opportunity for a seasoned Head Chef to lead the food and beverage operations at a beautifully refurbished hotel in Berkshire. As Executive Culinary Director, you will be responsible for overseeing multiple outlets, including a restaurant, alfresco dining, bar/lounge, room service, and a stunning events space catering for up to 500 guests.

Key Responsibilities
  • Develop innovative menus that cater to a wide range of guest preferences.
  • Collaborate with other hotel departments, particularly the Sales Office, to ensure seamless event execution.
  • Train and develop team members to maintain a high standard of service across all F&B outlets.

Salary: £45,000. The role also offers free parking, discounts throughout the hotel, and free gym use. We are looking for an experienced Head Chef or Senior Sous Chef with a passion for delivering exceptional culinary experiences for large events.



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