Experienced Sous Chef Live in Position
2 weeks ago
A leading Dining Pub and Restaurant in Hunstanton, Norfolk is seeking an experienced Junior Sous Chef to join their team. As a key member of the kitchen brigade, you will be responsible for managing the grill section and ensuring that dishes are cooked to perfection. With a passion for using only the freshest ingredients, this exciting opportunity comes with an excellent salary and benefits package, including live-in accommodation.
Responsibilities and Requirements
The ideal candidate will have prior experience working in a similar environment, preferably with AA rosette level accreditation. A strong understanding of kitchen management principles, as well as effective communication skills, are essential. In addition, the successful candidate will be a highly motivated individual with a proven ability to work under pressure. If you have a flair for creating exceptional culinary experiences and are looking for a new challenge, we invite you to apply for this exciting opportunity.
What We Offer
In return for your expertise, we offer a competitive salary of up to £37k per annum, including tips worth up to £5k. Meals and discounts are also provided. All hours worked are paid, and the company operates a 48-hour week. Enjoy the benefits of working for a reputable organisation with a focus on excellence in hospitality. Don't miss out on this fantastic opportunity
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