Head of Kitchen Operations

Sous Chef RoleWe are seeking a skilled Sous Chef to join our team at Compass UK & Ireland. As a Sous Chef, you will be responsible for overseeing all operational aspects of the kitchen and staff in the absence of the Head Chef.Key ResponsibilitiesTo be responsible for overseeing all operational aspects of the Kitchen and staff in the absence of the Head...

About the JobWe are seeking a highly experienced Head of Kitchen Operations to join our team. As a key member of our kitchen team, you will be responsible for leading the culinary team in creating exceptional food experiences for Defence clients on a full-time basis.Key ResponsibilitiesTeam Leadership: Lead and motivate the culinary team to achieve...

About This RoleWe are seeking an experienced and motivated Sous Chef to oversee operational aspects of the kitchen in the absence of the Head Chef.This role is ideal for a passionate food professional who can lead by example, ensuring quality food is prepared and presented to Company Standards.The successful candidate will be responsible for maintaining...

We are a quaint and mighty, Independent Hotel in the Rutland area, blessed with extensive greenery and fine produce to use all year round. An opportunity has presented itself for an experiencedHead Chefto lead the team in the execution of the very best food in our well established and vibrant Kitchen.TheHead Chefrole is one of the most important within the...

We are seeking a highly skilled and experienced head chef to lead the kitchen team at Juice Hospitality Ltd. This is an exciting opportunity for a talented chef to oversee all aspects of kitchen operations, ensuring high standards of food quality, consistency, and presentation.Key Responsibilities:Menu planning, development, and execution, focusing on...

We are seeking a passionate and experiencedHead Chefto lead the kitchen team at a renowned hotel in a picturesque location. This is an exciting opportunity for an ambitious chef to manage a brigade of seven chefs in a busy kitchen, serving a 40 to 45 cover restaurant, operating seven days a week in a Leicestershire villageKey Responsibilities: Oversee all...

**Restaurant Team Leader Wanted**We are looking for a highly skilled Sous Chef to join our team at Brightside.The ideal candidate will have a strong background in kitchen management, with experience in leading teams and making strategic decisions.We offer a dynamic and supportive work environment, with a focus on delivering high-quality food and excellent...

About the Role:We are seeking an experienced Sous Chef to join our team at Compass Group UK. As a Sous Chef, you will be responsible for overseeing the operational aspects of the kitchen and staff in the absence of the Head Chef.Key Responsibilities:Ensure all kitchen staff are preparing and presenting quality food and meet the Company Standard.Lead by...

As a key member of the Compass UK & Ireland team, we are seeking a highly skilled and experienced Sous Chef to oversee all operational aspects of the Kitchen in the absence of the Head Chef.ResponsibilitiesTo ensure all kitchen staff are preparing and presenting quality food, meeting the Company Standard, and maintaining a high level of cleanliness and...

Key Responsibilities:As a key member of the Compass UK & Ireland team, the successful candidate will be responsible for overseeing all operational aspects of the kitchen and staff in the absence of the Head Chef.Key Performance Indicators:Ensuring all kitchen staff are preparing and presenting quality foodMaintaining high standards of kitchen hygiene and...

About the OpportunityWe are currently seeking a highly skilled and experienced Sous Chef to join our team at Compass UK & Ireland.This is an excellent opportunity for someone looking to develop their culinary skills, work with a dynamic team, and contribute to the success of our business.The successful candidate will be responsible for overseeing operational...

We are seeking an experienced and ambitious Head Chef to lead our kitchen team at Juice Hospitality Ltd in a dynamic role.Key Responsibilities: Oversee all aspects of kitchen operations, ensuring high standards of food quality and presentation.Key Performance Indicators: • Manage a brigade of seven chefs in a busy kitchen, serving a 40 to 45 cover...

About the Role:We're seeking an experienced Catering and Service Operations Manager who is passionate about delivering exceptional food and world-class customer service. As a key member of the Compass Group UK&I team, you will oversee all catering and service operations for Defence, ensuring our kitchens and service counters run...

About the JobAs a key member of our culinary team, the Sous Chef will play a vital role in ensuring the smooth operation of the kitchen.With a focus on quality, safety, and customer satisfaction, this role requires a highly organized and skilled individual who can lead the team in preparing and presenting high-quality food products.The successful candidate...

Excellent role in Luxury Hotel for Sous Chef Sous Chef. A Fantastic opportunity has arisen at this luxury hotel for a Sous Chef. Working under the guidance of the Executive Head Chef, you will run the kitchen serving all fresh food to AA rosette level. The role will invole preparing meals for the restaurant and lounge, weddings and events. The role is 4 days...

Immerse yourself in the dynamic world of contract catering as a Senior Culinary Operations Manager with Aramark UK. In this rewarding role, you will lead a team of talented chefs and oversee the daily operation of our kitchen at Uppingham School. We offer an estimated annual salary of £28,700, which reflects your skills and experience. As part of our...

Outstanding Opportunity for Senior ChefSpearhead the kitchen team at this prestigious 4-star hotel, working under the guidance of the Executive Head Chef to deliver exceptional dining experiences. Manage the kitchen on a day-to-day basis, overseeing meal preparation, plating, and presentation for lunch and dinner services.Key Responsibilities:Manage kitchen...

Luxury Hotel Seeks Experienced Chef de PartieWe are recruiting for a skilled Chef de Partie to join our team at a luxurious hotel near Rutland Water. As a member of our culinary team, you will be responsible for delivering exceptional dishes to our guests.The role involves working closely with the Head & Sous Chef to ensure seamless service delivery and...

Sous Chef- near Oakham We are currently recruiting for a Sous Chef to join the kitchen brigade in an historic hotel near Oakham. The Sous Chef will support the Head chef and Executive Head Chef with ensuring that the highest standards are maintained at all times in the preparation and service of food. The Perks As Sous Chef you can expect the following: ...

Chef de Partie - Busy Hotel - 4 Day week - 45 hours - Paid OvertimeOur client is recruiting a Chef de Partie for their busy luxury hotel near Rutland Water. They are looking for Chef who has experience of working at AA Rosette standard in a busy fresh food operation. As Chef de Partie you will support the Head & Sous Chef in the running of service and will...