Executive Culinary Assistant

3 days ago


Oakham, Rutland, United Kingdom Compass UK & Ireland Full time

As a key member of the Compass UK & Ireland team, we are seeking a highly skilled and experienced Sous Chef to oversee all operational aspects of the Kitchen in the absence of the Head Chef.

Responsibilities
  • To ensure all kitchen staff are preparing and presenting quality food, meeting the Company Standard, and maintaining a high level of cleanliness and organization.
  • To be responsible for the efficient management of the kitchen, including menu planning, inventory control, and staff supervision.
  • To work closely with the Head Chef to ensure seamless day-to-day operations and to maintain a positive and respectful team dynamic.

This is an exciting opportunity for a motivated and organized individual to take on a key leadership role within our Kitchen team.



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