Executive Culinary Officer

About the RoleWe are seeking a highly skilled and ambitious Executive Culinary Professional to join our team at Compass UK & Ireland. This is an exciting opportunity to create exceptional food experiences for Defence on a full-time basis.​As an Executive Culinary Professional, you will be working in a passionate and hard-working team to deliver outstanding...

We are seeking a highly skilled and experienced Executive Culinary Director to lead the kitchen team at Juice Hospitality Ltd. This is an exciting opportunity for a talented chef to manage a brigade of seven chefs in a busy kitchen, serving a 40 to 45 cover restaurant, operating seven days a week.Key Responsibilities: Oversee all aspects of kitchen...

We are seeking an exceptional Executive Culinary Specialist to lead our kitchen team in delivering exceptional food experiences for Defence. As a key member of our team, you will be responsible for preparing and serving high-quality food that delights our clients and customers. Your passion for culinary excellence and commitment to exceptional customer...

Job Title: Executive ChefWe are seeking an experienced Executive Chef to join our team at a luxury boutique hotel and spa. As a key member of our culinary team, you will be responsible for overseeing the kitchen operations, ensuring high-quality dishes are prepared and presented to our discerning guests.Key Responsibilities:* Prepare and cook dishes to the...

Job Summary: We are seeking a highly skilled and experienced Chef De Partie to join our culinary team at a luxury boutique hotel and spa in Rutland. As a key member of our kitchen team, you will be responsible for preparing and cooking dishes to the highest standards, overseeing and coordinating your section, and contributing to menu development.About the...

Job Title: Luxury Hotel Sous ChefJob Summary:We are seeking an experienced Sous Chef to join our team at a luxury hotel. As a key member of the kitchen team, you will be responsible for managing the kitchen in the absence of the Executive Head Chef and ensuring that all food is prepared to the highest standards.Key Responsibilities:Manage the kitchen on a...

Key Responsibilities:As a Sous Chef at our esteemed hotel, you will be responsible for supporting the Head Chef and Executive Head Chef in maintaining the highest standards of food preparation and service. This will involve working closely with the kitchen brigade to ensure seamless execution of menus and maintaining a clean and organized kitchen...

Job Role: Chef De PartieLocation: RutlandJob Description:We are seeking a skilled and experienced Chef De Partie to join our culinary team at a luxury boutique hotel and spa. As a key member of our kitchen team, you will be responsible for preparing and cooking dishes to the highest standards, overseeing and coordinating your section, and supervising junior...

We are seeking an ambitious Executive Chef to join our team in delivering exceptional food experiences for Defence on a full-time basis, contracted to 37.5 hours per week.Company OverviewAs a market-leading food service company in the UK, we offer support and development opportunities to progress within our organization that invests in its people, celebrates...

Aramark UK is seeking a talented and experienced Chef to work in conjunction with the Group Executive Chef. This role involves ensuring the smooth running of all aspects of in-house food at Uppingham School.About the RoleTake responsibility for the overall kitchen operation, overseeing the production of Breakfast, lunch, and dinner serviceMaintain high...

Job Title: Head Chef OakhamJob Summary:We are seeking an experienced Head Chef to lead our kitchen team at our small hotel and restaurant located near Stamford. As Head Chef, you will be responsible for menu planning, food preparation, and kitchen management.Key Responsibilities:Develop and implement menus that showcase your culinary skills and...

Lead Our Kitchen TeamWe are seeking a highly skilled and experienced Head Chef to lead our kitchen team at The Loungers Ltd. As a key member of our team, you will be responsible for managing the daily operations and health & safety of the kitchen, while also taking pride in serving high-quality dishes to our customers.What We OfferOvertime pay for every hour...

As a key member of the Compass UK & Ireland team, we are seeking a highly skilled and experienced Sous Chef to oversee all operational aspects of the Kitchen in the absence of the Head Chef.ResponsibilitiesTo ensure all kitchen staff are preparing and presenting quality food, meeting the Company Standard, and maintaining a high level of cleanliness and...

We are seeking a highly skilled Sous Chef to join our team at Brightside. As a key member of our kitchen team, you will assist the Head Chef in leading our culinary operations and ensuring seamless service delivery.The ideal candidate will have a passion for cooking and a strong work ethic, with a proven track record of success in a fast-paced kitchen...

Outstanding Opportunity for Senior ChefSpearhead the kitchen team at this prestigious 4-star hotel, working under the guidance of the Executive Head Chef to deliver exceptional dining experiences. Manage the kitchen on a day-to-day basis, overseeing meal preparation, plating, and presentation for lunch and dinner services.Key Responsibilities:Manage kitchen...

Restaurant Manager OpportunityTonic Talent is partnering with a recently refurbished hotel to find a restaurant manager to lead the team at this busy operation. The restaurant is seeking a passionate and quality restaurant manager to take the current offering to the next level.What We OfferA salary of up to £40,000 per annumStaff stays3% discount on food,...

We are seeking a passionate and experiencedHead Chefto lead the kitchen team at a renowned hotel in a picturesque location. This is an exciting opportunity for an ambitious chef to manage a brigade of seven chefs in a busy kitchen, serving a 40 to 45 cover restaurant, operating seven days a week in a Leicestershire villageKey Responsibilities: Oversee all...

The Catering Manager at Rutland Sailing Club is responsible for overseeing all aspects of catering services. This includes regular chef duties, planning, coordination, execution, and post-event evaluations. To excel in this role, you should have excellent organisational skills, strong leadership abilities, and a passion for providing exceptional customer...

Job Title: Senior Kitchen CoordinatorAbout the Role: We are seeking a highly skilled and experienced Senior Kitchen Coordinator to join our team at a luxury boutique hotel and spa.Key Responsibilities:* Oversee and coordinate the kitchen section, ensuring quality and smooth operation* Supervise junior staff, manage stock, and minimize waste* Collaborate with...

A dynamic and ambitious Sous Chef is required to join our esteemed client's country pub in Corby, Northamptonshire. The successful candidate will have the opportunity to take on a leadership role and progress to Head Chef within a year.The pub serves a diverse menu of traditional and modern dishes, and the ideal candidate will have a passion for cooking...