Executive Culinary Director
6 days ago
Lead the Culinary Team at Toby Carvery
As a seasoned culinary professional, you will be responsible for leading the kitchen team at Toby Carvery, a renowned restaurant chain known for its high-quality roast meals. Your primary objective will be to create a kitchen environment that is conducive to excellence, where your team can thrive and deliver exceptional food experiences to our guests.
Key Responsibilities:
- Train and Develop Your Team: Foster a culture of continuous learning and improvement, providing guidance and support to your team members to help them grow professionally and personally.
- Drive Kitchen Performance: Set ambitious targets and work collaboratively with your team to achieve them, ensuring that our guests receive the highest standard of food and service.
- Kitchen Management: Oversee all aspects of kitchen operations, including food ordering, preparation, and stock control, to ensure efficiency and effectiveness.
- Menu Development: Work with our culinary team to develop and implement new menu ideas that align with our brand's values and standards.
- Health and Safety: Ensure that your team adheres to all health and safety regulations, maintaining a clean and hygienic kitchen environment at all times.
What We Offer:
- Bonus Scheme: A performance-based bonus scheme that rewards your hard work and dedication to excellence.
- Professional Development: Opportunities for paid-for qualifications and training to help you grow professionally and personally.
- Discounts and Benefits: Enjoy a range of discounts and benefits, including 33% off all our brands, 20% off for friends and family, and discounted gym memberships.
- Pension and Holiday Scheme: A comprehensive pension scheme and 25 days paid holiday per year, plus high-street shopping discounts and free shares.
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