Executive Chef Assistant

4 weeks ago


Edenbridge, Kent, United Kingdom C&E Recruitment Full time
Hotel Sous Chef

We are seeking an experienced Hotel Sous Chef to support the Head Chef and lead the kitchen team with the appropriate skill set to deliver exceptional service to the hotel's clients and guests.

The Perks

The successful candidate will receive:
  • A competitive salary of up to £38,000
  • 45 hours per week
  • Contributory pension scheme
  • Free gym and swim onsite
  • Free parking
  • Personal and professional development opportunities
  • A range of benefits including complimentary tickets, offers and discounts across the group.

The Place
Our client is a business and leisure resort with a racecourse, hotel, spa and golf course on site.

The Person

We are looking for a Sous Chef with:
  • An expert knowledge and passion for ingredients, flavours and food design.
  • High level of culinary skill.
  • Excellent and innovative culinary and presentation skills and demonstrate a passion for food
  • Ability to plan, lead and execute projects on their own to achieve desired standards
  • Ability to influence and operate at all levels
  • Used to working with large numbers but not compromise on quality
  • Minimum 2 years experience as a Sous chef
  • Previous experience in a similar role in a branded high-quality hotel
  • Strong organisation and leadership skills


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