Executive Chef Assistant
4 weeks ago
We are seeking an experienced Hotel Sous Chef to support the Head Chef and lead the kitchen team with the appropriate skill set to deliver exceptional service to the hotel's clients and guests.
The Perks
The successful candidate will receive:
- A competitive salary of up to £38,000
- 45 hours per week
- Contributory pension scheme
- Free gym and swim onsite
- Free parking
- Personal and professional development opportunities
- A range of benefits including complimentary tickets, offers and discounts across the group.
The Place
Our client is a business and leisure resort with a racecourse, hotel, spa and golf course on site.
The Person
We are looking for a Sous Chef with:
- An expert knowledge and passion for ingredients, flavours and food design.
- High level of culinary skill.
- Excellent and innovative culinary and presentation skills and demonstrate a passion for food
- Ability to plan, lead and execute projects on their own to achieve desired standards
- Ability to influence and operate at all levels
- Used to working with large numbers but not compromise on quality
- Minimum 2 years experience as a Sous chef
- Previous experience in a similar role in a branded high-quality hotel
- Strong organisation and leadership skills
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{"value": "Executive Culinary Leader"}
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Edenbridge, Kent, United Kingdom C&E Recruitment Full time{"value": "Hotel Sous Chef Role OverviewWe are seeking a highly skilled and experienced Sous Chef to support our Head Chef and lead the kitchen team.Responsibilities:•\tSupport the Head Chef in managing the kitchen team•\tMaintain high standards of food quality and presentation•\tEnsure efficient kitchen operations and manage inventory•\tCollaborate...
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