Head of Culinary Operations

3 days ago


Blackpool, Blackpool, United Kingdom beBee Professionals Full time £25,000 - £35,000
Job Requirements

To be considered for this position, you must have:

  • Proven experience as a Sous Chef or similar role
  • Strong knowledge of food safety regulations and kitchen hygiene
  • Creativity and passion for cooking with fresh, high-quality ingredients

We offer a competitive salary of £25,000 - £35,000 per annum, depending on experience, plus benefits including staff discounts on food and beverages, access to culinary training programs, and opportunities for career progression within our growing restaurant group.



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