High End Dining Sous Chef

Embark on a Culinary Journey as a Junior Sous ChefAt C&E Recruitment, we are thrilled to present an exceptional opportunity for a skilled Junior Sous Chef to join our esteemed client's team in Chipping Norton. This exciting role offers the chance to refine your culinary expertise, develop your leadership skills, and contribute to creating unforgettable...

Hamilton Mayday is seeking an exceptional Executive Sous Chef to join their team in Henley on Thames. With a focus on delivering exceptional dining experiences, this role involves working 40 hours per week, including weekends, in a busy kitchen using fresh and seasonal produce.Key Responsibilities:Pursue culinary excellence in a dynamic kitchen...

With its reputation for excellence in dining, events, and hospitality, our 4-star hotel is the ideal place for ambitious chefs to develop their careers. As Executive Chef or Hospitality Leader, you will have the opportunity to lead a high-performing team, create memorable dining experiences, and contribute to the hotel's continued success.Your Career...

High-End Kitchen Leadership Role - Luxury EstateWe are seeking a highly experienced and skilled Executive Chef to lead our kitchen team in the Cotswolds.The Job:Salary: £36,000 + service chargeLeading a team of chefs to deliver exceptional culinary experiencesResponsibilities:Maintaining the highest standards of food quality, safety, and...

About the Role:Sous Chef - High-End KitchenSalary: £40,000 per annumLocation: Near Bicester, OxfordshireBenefits:Competitive salary reflecting the prestige of this roleOpportunity to work in a dynamic kitchen environmentLive-in accommodation availableAs a passionate and experienced Sous Chef, you will be responsible for assisting the Head Chef in delivering...

C&E Recruitment is proud to offer a unique opportunity for an experienced Chef De Partie to join our award-winning dining pub in Chipping Norton, Oxfordshire.Job OverviewThis exciting role offers the chance to work in a fast-paced and dynamic kitchen environment, where no two days are ever the same. You will be responsible for preparing and cooking delicious...

Sous Chef Job Opportunity in Luxury HotelWe are searching for an experienced Sous Chef to join our team at a luxury hotel in Oxford. The ideal candidate will have a proven track record of leading a kitchen team and creating menus that drive sales.Salary Range: £45,000 - £55,000 per annumAbout the Position:Lead the kitchen team and contribute to the success...

Sous Chef OpportunityWe are seeking an experienced Sous Chef to join our luxury hotel in central Oxford. This is a fantastic opportunity for a talented chef to work with a passionate team, creating refined British dishes using top-notch local ingredients.Estimated Salary: £40,000 - £50,000 per annumAbout the Role:Lead the kitchen team and manage menu...

Culinary Career Opportunity:Join us as a Junior Sous Chef and take the first step towards a successful culinary career. With a competitive salary of £35,000 - £45,000 per annum and excellent career development opportunities, this role is perfect for ambitious individuals who want to grow and develop their skills in a fast-paced and dynamic environment....

Key Responsibilities:Assist the Head Chef in managing the kitchen team and coordinating daily operationsDevelop and implement menu ideas that reflect the restaurant's commitment to quality and excellenceMaintain high standards of food safety, hygiene, and presentationThe salary for this role is £40,000 per year, reflecting the prestige and demand of this...

Job Description:The Junior Sous Chef will work closely with the Head Chef to deliver exceptional culinary experiences to our guests. This role is an exciting opportunity for a talented and ambitious individual to join our high-end dining team in the Cotswolds.About the Role:This 4-day week position offers excellent career development opportunities,...

Fine Dining OpportunitiesChef de Partie role at a 2 Rosette Hotel in Oxfordshire, offering £30,000 salary. Join our fine dining kitchen team and take advantage of local fresh food and excellent career progression opportunities.About Us:Our hotel is an exciting new venture, located in the heart of Oxfordshire. We are looking for experienced Commis to CDP...

Junior Sous Chef – The Ivy CollectionAre you a driven and passionate culinary professional looking to expand your career in a dynamic and fast-paced environment?We are seeking an experienced Junior Sous Chef to join our team at The Ivy Collection, a renowned hospitality group committed to delivering exceptional dining experiences.As a Junior Sous Chef, you...

Key ResponsibilitiesWe are seeking a reliable and efficient Junior Sous Chef to join our team at Gees Restaurant & Bar. Key responsibilities include:Supporting the Sous Chef and Head Chef in maintaining high standards of food quality and service.Multitasking with ease, managing multiple kitchen sections, and prioritizing tasks effectively.Maintaining...

About UsGees Restaurant & Bar is an independent, lively restaurant, bar, and terrace situated in Oxford city centre. We pride ourselves on providing quality food and service in a beautiful Victorian conservatory setting. Our menu is Mediterranean-inspired, using the best ingredients simply prepared and expertly cooked.We have recently expanded and...

We are seeking an exceptional Sous Chef to join our team at The Greyhound Nr Wootton, a leading hospitality venue in Oxfordshire. As a key member of our kitchen brigade, you will be responsible for driving the food culture and delivering high-quality dining experiences to our customers.The successful candidate will have previous experience in catering and...

Company OverviewHawkwell House Hotel Oxford is a renowned hospitality establishment, committed to delivering exceptional dining experiences. Our kitchen team plays a crucial role in achieving this goal.Job DescriptionWe are seeking an experienced Sous Chef to lead our culinary operations. As the right-hand person to the Head Chef, you will be responsible for...

Junior Sous Chef - Henley-on-ThamesCoppa Club is a renowned culinary establishment seeking an exceptional Junior Sous Chef to join our dynamic team. We offer a vibrant and fast-paced environment where you can elevate your culinary career.Salary: £40,000 - £50,000 per annum based on experience.About the Role:We are looking for a talented individual with...

Sous Chef - Excellent OpportunityAt Cosy Club, you can expect a vibrant work environment, where you'll be part of a dynamic team delivering exceptional dining experiences. We're seeking a skilled Sous Chef to join our kitchen team, offering:A competitive salary, plus tips and a bonus scheme that rewards your hard workA commitment to work-life balance, with...

Job Title: Executive Chef OpportunityWe are seeking an experienced and skilled Executive Chef to join our luxury estate in the Cotswolds.Salary: £36,000 + service chargeAbout the Role:Leading a high-end kitchen team to deliver exceptional culinary experiencesMaintaining the highest standards of food quality, safety, and presentationRequirements:Proven track...