Junior Sous Chef Position

1 month ago


Oxford, Oxfordshire, United Kingdom Gees Restaurant & Bar Full time
About Us

Gees Restaurant & Bar is an independent, lively restaurant, bar, and terrace situated in Oxford city centre. We pride ourselves on providing quality food and service in a beautiful Victorian conservatory setting. Our menu is Mediterranean-inspired, using the best ingredients simply prepared and expertly cooked.

We have recently expanded and refurbished our premises, doubling in capacity with the addition of 'Gees Gallery', an adjacent private dining space for up to 50 guests, and 'Secret Garden', a covered and heated private terrace for up to 60 diners. We are now looking for a motivated and experienced Junior Sous Chef to join our team.

The successful candidate will have strong leadership skills, be able to motivate and train junior staff members, and have excellent communication and interpersonal skills. You will also have experience in managing kitchen operations, including ordering supplies, inventory management, and maintaining a clean and safe working environment.

We offer a competitive salary of up to £36,059.40 per annum, meal breaks, uniform, and access to ongoing training and development opportunities. You will also be part of a dynamic and supportive team environment, with opportunities to progress and grow within the Company.
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