Pastry Sous Chef

Job Title: Executive Pastry ChefWe are seeking a talented Executive Pastry Chef to lead our pastry team in creating innovative and visually stunning pastries and desserts, using high-quality ingredients and adhering to strict quality control measures.This is a full-time position, working 40 hours per week, with opportunities for overtime during peak periods....

**Job Title:** Head of Pastry Operations**About the Position:We are seeking a highly skilled and experienced pastry chef to join our team as the Head of Pastry Operations.Jubilee Hospitality is committed to delivering exceptional dining experiences that exceed our customers' expectations. To achieve this, we require a talented pastry chef to oversee all...

Location: BerkshireThis is an extraordinary opportunity to work with an award-winning team known for pushing the boundaries of culinary excellence.The successful candidate will have the chance to elevate their skills in a dynamic environment that values innovation and creativity.This role offers a unique combination of challenge and opportunity, making it an...

Quod Restaurant & Bar is seeking a skilled Pastry Chef de Partie to join our team. We are looking for someone with a passion for creating exceptional desserts and a commitment to delivering high-quality results.The ideal candidate will have experience working in a fast-paced kitchen environment and be able to work well under pressure. They will also be...

**Job Title:** Executive Pastry Connoisseur**About the Role:This position is ideal for a skilled pastry chef with extensive experience in managing a team.We are seeking an exceptional Executive Pastry Connoisseur to head our pastry team at Jubilee Hospitality. This is a highly regarded company that values excellence in culinary arts.The successful candidate...

Job TitlePastry ChefAbout the RoleWe are seeking an experienced Pastry Chef to join our rooftop restaurant team. As a key member of the kitchen staff, you will work 5 days a week, including weekends, and enjoy a competitive rate, free lunch, and endless tea and coffee on shift.The successful candidate will have the opportunity to develop their career in a...

A career opportunity has arisen for a talented Pastry Chef to join our culinary team at a luxury members club in Oxford, offering a salary of £34,000. This role offers a unique blend of creativity and precision, with a focus on delivering exceptional results.The ideal candidate will have a passion for pastry making, excellent communication skills and the...

Sous Chef OpportunityWe are seeking an experienced Sous Chef to join our luxury hotel in central Oxford. This is a fantastic opportunity for a talented chef to work with a passionate team, creating refined British dishes using top-notch local ingredients.Estimated Salary: £40,000 - £50,000 per annumAbout the Role:Lead the kitchen team and manage menu...

About the Role:Sous Chef - High-End KitchenSalary: £40,000 per annumLocation: Near Bicester, OxfordshireBenefits:Competitive salary reflecting the prestige of this roleOpportunity to work in a dynamic kitchen environmentLive-in accommodation availableAs a passionate and experienced Sous Chef, you will be responsible for assisting the Head Chef in delivering...

We are looking for a talented Pastry Chef de Partie to join our Quod Restaurant & Bar team. The successful candidate will have a strong background in pastry production and be able to create stunning desserts that impress our customers.The role requires the ability to work efficiently in a busy kitchen environment, maintain accurate records, and ensure...

Sous Chef Job Opportunity in Luxury HotelWe are searching for an experienced Sous Chef to join our team at a luxury hotel in Oxford. The ideal candidate will have a proven track record of leading a kitchen team and creating menus that drive sales.Salary Range: £45,000 - £55,000 per annumAbout the Position:Lead the kitchen team and contribute to the success...

Job Description:We are seeking an experienced Sous Chef to lead our kitchen team in a 4-star hotel located in Oxford. The successful candidate will have at least 3 years of experience in a similar role and possess excellent management skills.Responsibilities:Manage the day-to-day operations of the restaurant, room service, and conference food...

A highly skilled and ambitious Pastry Chef is required to join our prestigious team at a luxury members club in Oxford, offering a competitive salary of £34,000.This role provides an excellent work-life balance with 5 days out of 7 and 40 hours/week. We offer flexible working arrangements to accommodate your schedule, with overtime paid.The Ideal...

Key ResponsibilitiesWe are seeking a reliable and efficient Junior Sous Chef to join our team at Gees Restaurant & Bar. Key responsibilities include:Supporting the Sous Chef and Head Chef in maintaining high standards of food quality and service.Multitasking with ease, managing multiple kitchen sections, and prioritizing tasks effectively.Maintaining...

Job Title: Fine Dining Pastry SpecialistWe are seeking a highly skilled Fine Dining Pastry Specialist to join our pastry team, specializing in modern European desserts and patisserie. This role offers an exciting opportunity to showcase your pastry skills and grow in a high-caliber kitchen environment.About the Position:Passionate about pastry and modern...

C&E Recruitment is proud to offer a unique opportunity for an experienced Chef De Partie to join our award-winning dining pub in Chipping Norton, Oxfordshire.Job OverviewThis exciting role offers the chance to work in a fast-paced and dynamic kitchen environment, where no two days are ever the same. You will be responsible for preparing and cooking delicious...

A salary of £26,000 - £32,000 per annum is available for this exciting opportunity. As a skilled pastry chef, you will lead our dessert team, creating visually stunning pastries and desserts that exceed our customers' expectations.About Ooh de LallyWe pride ourselves on delivering exceptional dining experiences, with a focus on seasonal ingredients and...

Embark on a Culinary Journey as a Junior Sous ChefAt C&E Recruitment, we are thrilled to present an exceptional opportunity for a skilled Junior Sous Chef to join our esteemed client's team in Chipping Norton. This exciting role offers the chance to refine your culinary expertise, develop your leadership skills, and contribute to creating unforgettable...

Hamilton Mayday is seeking an exceptional Executive Sous Chef to join their team in Henley on Thames. With a focus on delivering exceptional dining experiences, this role involves working 40 hours per week, including weekends, in a busy kitchen using fresh and seasonal produce.Key Responsibilities:Pursue culinary excellence in a dynamic kitchen...

With its reputation for excellence in dining, events, and hospitality, our 4-star hotel is the ideal place for ambitious chefs to develop their careers. As Executive Chef or Hospitality Leader, you will have the opportunity to lead a high-performing team, create memorable dining experiences, and contribute to the hotel's continued success.Your Career...