Pastry - Entry Level Pastry Professional
3 weeks ago
At Mandarin Oriental Mayfair, we are seeking a highly skilled Pastry - Junior Sous Chef to join our dynamic Main Kitchen team.
The successful candidate will have the opportunity to work alongside our talented culinary team, creating exceptional pastry dishes that exceed guest expectations.
We offer a competitive salary of £38,000 - £42,000 per annum, plus benefits and opportunities for career growth.
Job Requirements:
- Minimum 2 years of experience in a similar role
- Degree in Culinary Arts or related field
- Excellent pastry skills and attention to detail
- Ability to work effectively in a fast-paced kitchen environment
Benefits:
- Comprehensive training and development program
- Ongoing support and mentorship from experienced chefs
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