Pastry Executive

3 days ago


London, Greater London, United Kingdom C&E Recruitment Full time

**About the Role**

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We are looking for a highly skilled Pastry Sous Chef to join our team at a Michelin-starred restaurant in London. As a Pastry Sous Chef, you will be responsible for delivering exceptional pastry dishes showcasing the best of Britain's culinary scene.

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**The Perks**

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  • \
  • Salary package of up to £45,000 per annum\
  • Sundays off\
  • Opportunity to work with renowned chefs and develop your skills in a dynamic kitchen environment\
  • Great working and team environment\
  • Discounts across the group\
  • Career development opportunities\

As a successful Pastry Sous Chef, you will have:

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  • \
  • Experience as a Pastry Sous Chef at Michelin or high-rosette level\
  • The ability to execute dishes with precision and flair\
  • A stable CV with experience in similar kitchen environments\
  • Flexibility to work hours as required - 5 days out of 7\
  • Livability within commuting distance from the restaurant\

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