Head of Pastries

2 days ago


London, Greater London, United Kingdom CH&Co Catering Limited Full time
Job Title: Head of Pastries

As the Head of Pastries at the Royal Opera House in London, you will be responsible for managing the creation and presentation of exquisite pastries and desserts as part of CH&Co Catering Limited's culinary team.

Key Areas of Responsibility:
  • Supervise the maintenance of accurate inventory levels and ordering of pastry ingredients
  • Implement precise measurement and weighing procedures for all pastry production
  • Design and create visually stunning pastries and desserts using diverse sauces, toppings, and decorations
  • Develop innovative concepts for the pastry menu
  • Monitor and record stock levels and production performance
  • Operate and maintain a variety of kitchen equipment safely and efficiently
  • Establish and maintain high standards of cleanliness and hygiene within the kitchen environment
Benefits and Perks:
  • Support personal and professional growth through training and development programmes
  • Access to professional eye care services
  • Comprehensive wellbeing strategy including Employee Assistance Programme and salary finance assistance
  • Family-friendly policies and regular social events
  • Employee recognition and long service award schemes
Compensation:

£13.15 per hour

Workplace:

Royal Opera House, London


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