Head of Pastry Production

Job DescriptionWe are seeking an experienced Boulanger Pâtissier to join our team at 5 Hertford Street, a luxurious private member's club in Mayfair. As Head Baker and Pastry Specialist, you will be responsible for ensuring the highest quality of baked products, managing food and stock rotation, and working flexible shifts up to 48 hours a week.This is an...

Job SummaryWe are seeking a highly skilled Pastry Chef to join our team at 5 Hertford Street, a luxurious private member's club in Mayfair. As Head Baker and Pastry Specialist, you will be responsible for leading our Pastry Kitchen team and ensuring the highest quality of baked products.This is an exciting opportunity for a talented pastry professional to...

Role OverviewWe are seeking an experienced Pastry Chef to lead our Pastry Kitchen team at 5 Hertford Street, a luxurious private member's club in Mayfair. As Head Baker and Pastry Specialist, you will be responsible for ensuring the highest quality of baked products, managing food and stock rotation, and working flexible shifts up to 48 hours a week.This is...

Job Summary:We are seeking a highly skilled and experienced Pastry Chef to lead our pastry department at Pastry Culture. The ideal candidate will have a proven track record of creating innovative and delicious pastries, as well as a strong leadership style to motivate and guide our team.Key Responsibilities:Develop and implement new pastry recipes and menus...

We are seeking a highly skilled Head Pastry Production Manager to lead our team in London.Company OverviewOur well-established client, First Call Contract Services, is a reputable name in the food industry. With a strong presence in London near Park Royal, we offer a supportive and dynamic work environment.Key ResponsibilitiesPrepare, bake, and finish all...

Pastry Department HeadWe are looking for a highly skilled and experienced Pastry Department Head to lead our team of pastry chefs at The Biltmore Mayfair.This critical role requires a deep understanding of pastry production, quality control, and staff management.Key responsibilities include:Overseeing daily pastry operations and managing inventory...

Firmdale Hotels is seeking a highly skilled and experienced Head of Pastry Department to join its team at the Ham Yard Hotel in London. As a key member of our culinary team, you will be responsible for leading the development of innovative and delicious pastry and dessert options.You will work closely with our head chef and culinary team to create menus and...

At Ottolenghi, pastry is a celebration of creativity, seasonal ingredients, and bold flavours. Known for our vibrant Mediterranean-inspired desserts, we bring a unique approach to classic pastries, with each item crafted to surprise and delight.Ottolenghi Islington is looking for an experienced Head Pastry Chef to lead our pastry kitchen, combining...

The Twenty Two is a luxury lifestyle hotel with a passion for delivering exceptional guest experiences. We are now seeking a highly skilled Head of Pastry Operations to join our team and contribute to our continued success.About the JobThis is an exciting opportunity for a seasoned pastry professional to take on a leadership role and shape the future of our...

We are seeking a talented Executive Pastry Chef to join our team at The Peninsula London. As Head of Pastry Operations, you will be responsible for directing all aspects of the Pastry & Bakery department, including production, inventory management, and team development.Responsibilities:Lead a team of skilled pastry chefs to create exquisite pastries and...

Head Pastry ChefWe are currently recruiting for an experienced Head Pastry Chef to lead our bakery operations at 5 Hertford Street. As a senior member of our culinary team, you will be responsible for managing a team of pastry chefs, developing menus, and maintaining the highest standards of quality and presentation.The ideal candidate will have a strong...

About the RoleWe are currently looking for a talented and experienced Pastry Chef to join our catering team, who produce outstanding food using the finest and freshest ingredients in this highly prestigious Independent School. The successful candidate will be responsible for developing and delivering high-quality food items, including breakfast, lunch,...

Job Title: Head Pastry ChefAt Fundamental Hospitality, we are seeking a highly skilled and experienced Head Pastry Chef to lead our pastry section. As a key member of our culinary team, you will be responsible for creating high-quality desserts, pastries, and other sweet treats that exceed our guests' expectations.Responsibilities:Supervise and coordinate...

About the JobWe are currently looking for a skilled Pastry Junior Sous Chef to join our team at the Four Seasons Hotel London at Tower Bridge. The ideal candidate will have excellent pastry skills, attention to detail and strong leadership abilities.The successful candidate will work closely with the Pastry Sous Chef and Head Pastry Chef to ensure the smooth...

Job Description: Head of Pastry and Baking Department About the RoleWe are seeking an accomplished and results-driven individual to lead our pastry and baking department. As Head of Pastry and Baking Department, you will be responsible for overseeing the production of high-quality baked goods, managing inventory and supplies, and ensuring compliance with...

Levy Restaurants UK is a leading catering company that delivers exceptional experiences in food, drink, and hospitality at some of the world's greatest venues.We are seeking an experienced Sous Chef - Head Of Pastry to join our team. As a key member of our culinary team, you will be responsible for overseeing the pastry operation, ensuring high-quality...

Why join us at Rocco Forte Hotels? At Rocco Forte Hotels, we are committed to giving our Team Members the skills and support required to deliver unrivalled service, and most importantly, to grow in their careers. We also like giving our Team Members the very best benefits such as discounted rates at any of our 5 star properties from just £25/ €36 per...

Job Description:We are seeking a highly skilled Executive Pastry Head to join our team at Mise en Place in London. As the head of our patisserie and viennoiserie teams, you will be responsible for leading production planning and execution, ensuring that our baked goods meet the highest standards of quality. This is a permanent contract position, offering...

Paste Demi Chef De Partie PositionWe are seeking a skilled and experienced Paste Demi Chef De Partie to join our team at one of our prestigious London sites.The ideal candidate will have a strong background in pastry production, with experience working in a high-volume kitchen. They will be able to lead by example, ensuring that all pastry production meets...

Head Pastry Confectioner required for leading fine dining restaurant in Devon, part of Taste Hospitality Recruitment Limited. This is an exceptional chance to join a prestigious hotel's culinary team and showcase your skills as a creative pastry chef.Responsibilities:Design and implement new pastry recipes and presentation stylesSustain exceptional quality...