Executive Pastry Sous Chef

Coworth Park, a renowned hospitality institution, is seeking an exceptional Pastry Chef De Partie to join its esteemed team. As a key member of the pastry department, you will be responsible for producing exquisite pastries and desserts for our award-winning afternoon tea and all-day-dining menu.With a strong focus on quality and attention to detail, you...

We are looking for a talented Executive Pastry Chef to join our team at COWORTH PARK.The estimated salary for this role is £50,000 - £65,000 per annum.In this challenging and rewarding position, you will be responsible for creating innovative and delicious pastry products that meet the high standards of our guests.You will have a passion for pastry-making...

Pastry Career DevelopmentWe are offering a unique opportunity for an Executive Pastry and Confectionary Team Member to join our team at Coworth Park. This role will involve working alongside our experienced pastry chefs to create stunning desserts and pastries.About the RoleAs an Executive Pastry and Confectionary Team Member, you will assist in the...

Job Title: Executive Pastry ChefLocation: South Ascot, UKAbout the RoleWe are seeking an experienced Patisserie Chef de Partie to join our esteemed culinary team in Ascot. The successful candidate will be responsible for preparing and presenting a wide range of pastries and desserts to the highest standards.Key Responsibilities- Prepare and cook pastries and...

At COWORTH PARK, we are seeking a skilled Executive Pastry Chef Specialist to join our culinary team. This is an exciting opportunity for a motivated individual with a passion for pastry arts to take their career to the next level. As an Executive Pastry Chef Specialist, you will be responsible for leading the pastry section and overseeing the production of...

Are you a skilled pastry chef looking for a new challenge?We are seeking a Junior Executive Pastry Chef to join our team at a 1* Michelin star restaurant in the UK.Responsibilities:Oversee the preparation and presentation of pastries and dessertsMentor junior members of the kitchen teamRequirements:Experience in Michelin star or high level rosette...

About the Role:The successful candidate for the Sous Chef position will be responsible for deputising for the Head Chef in an open plan kitchen, ensuring service and food quality is maintained at all times. This is an excellent opportunity for an experienced Sous Chef to join a rustic style brasserie in a luxury 5 star hotel setting.The Perks:Competitive...

Coworth Park is recognized as one of The Sunday Times Top 10 Best Places to Work for in 2024. We foster a culture where inclusiveness is paramount, reflected in our values of passion, personality, respect, teamwork, and creativity. A diverse range of perspectives enriches our culture and drives success.We prioritize employee career development, known for...

About the RoleAt Blue Arrow, we are seeking an experienced Pastry Chef De Partie to join our team in South Ascot. As a Pastry Chef De Partie, you will be responsible for preparing and presenting high-quality pastry dishes.Key Responsibilities:Prepare and cook pastries, desserts, and other sweet and savory items.Maintain a clean and safe working...

Role Summary">We are looking for an experienced Pastry Chef de Partie to join our team at a luxury country house hotel in Ascot, Berkshire. As a member of our pastry team, you will be responsible for preparing high-quality pastries and desserts for our guests.">About the Job">The successful candidate will have previous experience as a Pastry Chef de Partie...

About Our ClientOur client is a luxury 5-star hotel located in Ascot. The hotel features a luxurious Spa, Michelin Star Restaurant, and Lounge Bar.Career OverviewWe are currently seeking an experienced Pastry Chef De Partie to join our team. As a Pastry Chef De Partie, you will be responsible for creating exciting textures and flavours and having a flair for...

About This OpportunityWe are seeking a skilled Pastry Chef de Partie to join our esteemed team at Ginger Recruitment Services Limited.The successful candidate will be responsible for preparing and presenting high-quality pastry dishes to a consistently high standard.This is an excellent opportunity for a motivated and creative individual to develop their...

Job Title: Executive Pastry Specialist - South AscotLocation: South Ascot, EnglandSalary: £32,000 per yearAbout the Role:We are seeking a skilled and creative Pastry Chef De Partie to join our hotel team in South Ascot. As a key member of our pastry kitchen, you will be responsible for producing high-quality desserts and pastries for our award-winning...

We're recruiting for a Pastry chef de partie to join our prestigious client's Michelin-starred kitchen.Pearl Exec Ltd is working closely with this high-end establishment to find the perfect candidate for this challenging yet rewarding role.Must have extensive experience as junior or demi chef de partie pastryA competitive salary is on offer for this exciting...

Pastry Chef De Partie Opportunity in AscotWe are currently looking for a skilled Pastry Chef De Partie to join our client, a luxury 5-star hotel in Ascot. The successful candidate will have a passion for creating exciting textures and flavours and possess a keen eye for detail.The BenefitsA competitive salary of approximately £31,593 per annumA 4-day...

Job DescriptionAs a Pastry Chef De Partie, you will be responsible for supervising pastry kitchen personnel, participating in menu planning, and maintaining budgeted food and recipe costs. You will also be responsible for fulfilling special requests from guests, such as dietary requirements and off-menu requests.BenefitsOur company values include passion,...

We are seeking a talented Executive Pastry Manager to lead our pastry team at a prestigious location near Ascot.This is a unique opportunity to work in a dynamic and supportive environment that encourages personal and professional growth, with a competitive salary package of £36,000 + benefits.The ideal candidate will have extensive experience in a pastry...

About the RoleAs a highly skilled Pastry Chef De Partie at our esteemed hotel, you will be an integral part of our culinary team.**Location:** Ascot**Salary Range:** £32,000 - £45,000 per annum (dependent on experience)**Hours:** 40-45 hours per weekCompany OverviewWe are proud to be recognized as one of The Sunday Times Top 10 Best Places to Work for in...

Role OverviewWe are seeking an experienced Pastry Chef De Partie to join our luxury hotel in Ascot. The successful candidate will have a passion for creating exciting textures and flavours, as well as a flair for detail.

We are looking for a skilled Pastry Chef De Partie to join our team at Coworth Park, a leading luxury hotel in the UK. As a key member of the pastry department, you will be responsible for producing high-quality pastries and desserts for our guests, working closely with the Sous Chef and other pastry personnel to achieve excellence in every dish.The...