Pastry Sous Chef Ascot

2 days ago


Ascot, Windsor and Maidenhead, United Kingdom C&E Recruitment Full time
About Our Client
Our client is a luxury 5-star hotel located in Ascot. The hotel features a luxurious Spa, Michelin Star Restaurant, and Lounge Bar.

Career Overview
We are currently seeking an experienced Pastry Chef De Partie to join our team. As a Pastry Chef De Partie, you will be responsible for creating exciting textures and flavours and having a flair for detail. You will work closely with our chefs to create delicious dishes for our guests.

The Perks
You will receive:
  • A competitive salary of £31,593
  • A 4-day working week
  • £3,000 in service
  • Complimentary stays with breakfast included
  • 50% off at bars and restaurants within all locations
  • £1,000 Refer a friend bonus scheme; including £200 tax free on their first day
  • World-class learning and development opportunities
  • Social events throughout the year
  • Free meals on duty
  • Exclusive access to a discount platform featuring thousands of retailers
  • Live-in available at a fee

About the Job
This is a fantastic opportunity to work in a luxurious 5-star hotel in Ascot. As a Pastry Chef De Partie, you will have the chance to create delicious dishes for our guests and work closely with our chefs to achieve this goal. If you have a passion for pastry and are looking for a new challenge, then this could be the perfect role for you.

Requirements
To be considered for this role, you will need to have previous pastry experience in a 4 or 5-star environment. You should also have high standards of cleanliness, stock control, and task prioritization. A thorough understanding of health & safety and food safety guidelines within the kitchen is essential. Leadership skills and strong communication skills are required.

About Us
We are C&E Recruitment, and we pride ourselves on providing the best career opportunities for our clients.

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