Executive Pastry Chef
4 days ago
About the Role
At Blue Arrow, we are seeking an experienced Pastry Chef De Partie to join our team in South Ascot. As a Pastry Chef De Partie, you will be responsible for preparing and presenting high-quality pastry dishes.
Key Responsibilities:
- Prepare and cook pastries, desserts, and other sweet and savory items.
- Maintain a clean and safe working environment.
- Collaborate with other chefs to ensure seamless service delivery.
What We Offer
We offer a competitive salary of £32,000, along with 40-45 hours of work per week and a great opportunity to develop your skills in a dynamic environment.
Requirements
To be successful in this role, you will need:
- A strong background in pastry preparation and presentation.
- Excellent communication and teamwork skills.
- The ability to work well under pressure.
Why Choose Us?
At Blue Arrow, we value inclusivity and strive to create a positive work environment for all our employees. Join us as a Pastry Chef De Partie and take advantage of this exciting opportunity to grow your career in a reputable organization.
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